Last night was filled with great company. It started with a trip to a fairly new restaurant in the area! Once there we were seated and the night began… Menus arrived, drinks were poured and the… more →
The Kitchen Guruwrote 12 hours ago: I feel like its been forever since I’ve posted a recipe. Between traveling and being sick, o … more →
wrote 16 hours ago: Beef @ Park Hotel, tender filet mignon cooked to perfection, a small portion includes parsnips and g … more →
wrote 1 day ago: 702.388.8338 3344 Las Vegas Blvd. South Las Vegas, NV 89109 CHECK OUT THE MENU! Last month, I went o … more →
wrote 2 days ago: I don’t know about you but I love a great steak and a nice cut of filet mignon is an especia … more →
wrote 4 days ago: The shoulder is located in the “chuck” area which takes a skilled person to extract. … more →
wrote 1 week ago: Gourmet Secrets’ Bacon-Wrapped Filet Mignon: 4 ounces of tender and juicy steak goodness, wrap … more →
wrote 1 week ago: Aberdeen Barn 1601 Richmond Road (Rt. 60 West ) Williamsburg, VA 23185 Menu Website … more →
wrote 1 week ago: We don’t eat much red meat these days, so when we have steak it’s a real treat! I score … more →
wrote 1 week ago: Hello Everybody, I came across this delicious recipe and wanted to share it with you. This will serv … more →
wrote 1 week ago: Sur Restaurant, featuring eclectic cuisine, brings a taste of the exotic to the trendy corner of Mel … more →
wrote 1 week ago: I have heard so much about Le Bec Fin. Many people have said it is the most amazing French restauran … more →
wrote 1 week ago: “I read a lot of things. I mean, you never know where the big ideas could come from.” – Melanie Gri … more →
wrote 2 weeks ago: Today is Mom’s 72nd Birthday–though she probably wouldn’t have been too happy with me that I s … more →
wrote 2 weeks ago: No, not the bodily reward for eating healthy… the taste bud award! To celebrate the first day … more →
wrote 2 weeks ago: Mother’s Day will be here soon and that means it’s time to pamper the Mom in your life! What better … more →
wrote 2 weeks ago: “I’m a vegetarian. Except for fish. And the occasional steak, I LOVE steak!” - Pen … more →
wrote 2 weeks ago: Sooooo…I’ve been eating again. As if Saturday night’s shenanigans weren’t en … more →
wrote 2 weeks ago: I have a confession to make…I’m from Texas – and as a result – I LOVE beef. … more →
wrote 2 weeks ago: Things I felt grateful for on this date… 2009 – Met new moms in my neighbourhood during my afternoon … more →