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Blogs about: Firm Tofu

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Pantry Item... Panko

nic - the auspicious squirrel wrote 3 months ago: So I was looking for something to do with zucchini and heirloom tomatoes… one of my ‘go- … more →

Tags: New Foods, Pantry, vegan, vegetarian, Zucchini, Tomatoes, Lemon, walnuts, panko

SUSHI ROLLS

rowenarecipes wrote 5 months ago: INGREDIENTS: 125g sushi rice 1 sheet of sushi nori 2 tbsp Japanse rice vinegar 1 tbsp mirin 2 tsp su … more →

Tags: Carrot, sesame seed, bell pepper, Lemon, Dried Chilli, scallion, Sushi Rice, Ginger

Curtain Call - Part Two

choosespaghetti wrote 7 months ago: The main dish of our roomate-bonding evening of celebration/sadness was an adapted recipe from a lea … more →

Tags: Main Dish, Side Dish, Low Cal, Gluten-free, Apple, Savoury, Protein, vegan, pumpkin seed

SEX CRAZY MOFO TOFU SCRAMBLE1 comment

cooktobang wrote 8 months ago: Even prissy vegans can indulge in this walk on the wild side. Breakfast is the most important meal o … more →

Tags: Recipes, morning wood, Aphrodisiac, vegetarian, vegan, Japanese, healthy, Garlic, bang

Sunday ~ November 9, 2008

veg888 wrote 1 year ago: ~ Eggplant Chickpea Tarts ~ Vegan Eggplant & Chickpea Tart These tarts ended up absolutly beauti … more →

Tags: Food Diary, basalmic vinegar, Brown Rice Vinegar, california bay, Carrots, chickpeas, ECT-tomatoes, eggplant, Eggplant Chickpea Tart

Kung Pao Tofu2 comments

eatingbirdfood wrote 1 year ago: This recipe is from the Eating Well magazine. I actually bought fresh tofu which is now the only kin … more →

Tags: Dinner, kung pao tofu

TOFU QUICHE WITH SPINACH, BROCOLLI & RED PEPPER.

rowenarecipes wrote 2 years ago: Serves 2 as a main meal, or 4 as a side. INGREDIENTS: 150g plain wholemeal flour 50g plain white flo … more →

Tags: Chili Pepper, pine nut, silken tofu, Turmeric powder, wholemeal flour


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