Tags » First Courses

Stuffed Courgettes

This dish is a request! While talking to a friend the other day she asked me to post this recipe that I made for her over ten years ago. 419 more words

Vegan

Classic Pesto

I think I may have mentioned that I used to live in Genoa, home of pesto. I spent a semester there as an Erasmus student having the time of my life. 419 more words

Vegan

Spaghettoni "in black" with Mussels and shrimps

 Ingredients for 4 people:

  • 400gr Hard Weat flour + some octopus black (for the dough)
  • olive oil
  • garlic
  • 250-300gr of cherry tomatos
  • 1kg of mussels…
  • 175 more words
First Courses

Cold Sweetcorn Soup

Calling all cooking phobes, this recipe is sooooo easy, there’s really no excuse for not trying it. It’s easy peasy lemon squeezy, as the kids at school say. 183 more words

Vegan

Stuffed Mushrooms

The other week we were on holiday. We decided to split our break in two, the first two nights in a fab four star hotel with spa, half board, all the pampering and then follow it up with the rest of the week in a self-catering house nearer the beach. 445 more words

Vegan