Gado Gado is an Indonesian meal; it is quickly made, uncomplicated, quite healthy, very vegetarian, quite vegan (if you leave the cooked eggs). I mix crunchy peanutbutter, tamarind paste, grated garlic, sugar, lemon juice, soy sauce and fish sauce. 66 more words
Tags » Fish Sauce
Miriam and I had a cooking date last night; between our travel schedules, it’s been a couple of weeks since we had some foodie QT. Since we’ve both been agonizing over the fact that there is nowhere within 45 miles of Napa to get a bowl of ramen (not the boxed kind), we decided to do something about it. 408 more words
Serves: 4 | Marinating: 2 hours | Preperation: 15 minutes (plus cooling) | Cooking: 20 minutes
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If it is not the right time of the year for a barbecue, the chicken can be cooked under a conventional grill or in a ridged hob-top pan.