Tags » Five Spice

Five Spice Duck Legs

Yesterday, quite unusually for a weekend, I ventured north of the river.  Not just a little bit north either: all the way to Muswell Hill. 767 more words

Home Cooking

A very special episode

Originally published in the Herald Sun 10/19/2011

October 11, 1:15PM-Okay, here’s the deal. You guys are on a real-time journey with me. Right now, in my oven, is the object and subject of this column. 643 more words

Air-Fried Five Spice Chicken Drumstick


5 pieces chicken drumstick


1 tsp five spice powder

1 tsp salt

1 tbsp chinese cooking wine

1 tsp all-purpose flour

1 tsp corn flour… 62 more words

Appetisers & Salads

Beef and Broccoli over Five Spice Spaetzle

I love American fast food beef and broccoli lo mein. I know. Lo mein is so bad in so many ways, but that chewy texture combined with the flavorful sauce, it’s just so good. 610 more words

Main Dish

feeding my Korean obsession

I have a confession to make. I’ve never eaten Korean food at a restaurant – shocking, especially since I live about 2 minutes from the original restaurant in the Kimchee chain. 610 more words


Chicken Bahn Mi

This one is from F&W adapted from The Slanted Door Cookbook, which I might have to buy. Marinate the chicken overnight to really enhance the flavor of the chicken. 246 more words