Tags » Foccacia

Italian Foccacias

Mmmm this Italian foccacia looks delicious! This is just one example of the amazing food you can experience on a honeymoon in Italy; my stomach has been rumbling all day at the thought. 19 more words

Honeymoons To Italy


An Italian flat bread, prequel to the beloved ‘Pizza’, The Foccacia. A rustic, robust, bread which truly signifies the Italian way of living. This bread was originally baked in a very hot oven, which wasn’t ideal for baking the bigger loaves, as the crust would burn and the insides would still be doughy. 283 more words




  • 500-600 ml. water
  • 900-1000 gr. flour
  • 20 gr. salt
  • 25-30 gr yeast or 1 tbsp dry yeast
    (if you have sour dough you can add a bit as well)
  • 150 more words

Cooking Brunch: of homemade ricotta, foccacia & baked salmon

Friends and I have been making our own brunch for a while now, but this is probably the most work we’ve done to prep for a meal. 447 more words


Easy Basil & Tomato Focaccias

I love bread! Everyone loves bread. If you say you don’t love bread, you’re just doing really well at keeping on track with your fitness goals.  653 more words