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Home-made Biscotti: delicious recipe

      As per Wikipedia biscotti, also known as cantuccini (English: coffee bread), are twice-baked cookies (or biscuits) originating in the Italian city of Prato. The biscuits are oblong-shaped almond biscuits, made dry and crunchy through cutting the loaf of dough while still hot and fresh from baking in the oven. 259 more words


On why I wrote Flying with Cuckoos

I locked away those memories, of childhood and my early youth, over thirty years ago; locked them all away in an unused corner of the mind’s attic and conveniently forgot where I had placed them. 430 more words