wrote 2 weeks ago: What's the Deal DC ‘Tis the time of year as they say: time to give back. I’m happy t … more →
wrote 3 months ago: One of the joys of writing a food blog is getting positive feedback from readers, friends and family … more →
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wrote 7 months ago: We started with marinated elk sirloin tip steak. The marinate was garlic heavy and included some cid … more →
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wrote 8 months ago: Only the truest friends give you all the left over chocolates, as they know how much you’d hat … more →
wrote 8 months ago: Posh lunch followed by cake and a tub of ice cream, while killing time in the Dye labs. Classy ladie … more →
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