Tags » Food Blogs

Why You Should Turn On The Stove Right Now

Cooking now is more of an art than just a chore. It’s not just women who are supposed to cook and bake,almost all the executive chefs who made it big are men. 66 more words


Photographs amidst experiences

Thanks to my friend Pao Macaraeg for these photographs all credits to him for the pictures and experiences.

We enjoyed the company of each other. I am grateful to experienced this kind of opportunity with these people! 28 more words

Kanto Freestyle

Super Bowl Snack Ideas Part 1

Puff Pastry is the main ingredient that is going to give you these two easy finger foods for you to serve at your Super Bowl party this Sunday! 311 more words


New Food Blogs


Meet Richa:  I was born and brought up in India and am now settled in Seattle. I like the time in my kitchen when I can vegan-ize something or figure out a gluten-free alternative. 453 more words


Pop-up finally happening, for Valentines day

Here it is….. Our first pop-up restaurant event! I’ve been wanting to plan one of these for a while now and after a few offers where the venue wasn’t right we finally have found a perfect venue and we are rolling out a special valentines day pop-up restaurant over 2 night. 251 more words


Been there, ate that! 

January 24, 2015 — We literally don’t know what we’re doing and we just came up with the plan of going to Libis/Eastwood and have fun. 168 more words

Kanto Freestyle

Lemon Greek Yogurt

A little tidbit I wanted to share with you all,

Ellenos greek yogurt was in the studio today and it was so dam good I had to share it with the world. 12 more words