Blogs about: Food Commentary
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What to Drink in Munich
Munich is a funny city in that you can drink pretty much wherever you want; there are stalls at train stations, in subways, on the street, in the museum, and in the parks. Actually, drinking with frie… more →
Excessive Mastication
Super Bowl
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Jeanne wrote 6 days ago: I should be posting more often. Unfortunately, all of the food we’re making this week is pret … more →
Go go gadget
Jeanne wrote 1 week ago: Companies are eager and willing to invent items to assist you with every culinary task imaginable. … more →
Going out: The Boiler Room Restaurant
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Jeanne wrote 1 month ago: We had dinner at The Boiler Room last night. It was phenomenal – the best meal I’ve had … more →
How To Eat
Jeanne wrote 1 month ago: Michael Pollan has another book coming out soon – Food Rules: An Eater’s Manual. I pre … more →
Food Network Humor
Marilyn wrote 4 months ago: We’ve discovered our new favorite blog! It’s Food Network Humor. For a long time, we fel … more →
bubba's day burgers
getinmebelly wrote 1 year ago: hey world! today is father’s day, and in order to rise to the occasion, I drummed up a new di … more →
What to Drink in Munich
Jessica wrote 1 year ago: Munich is a funny city in that you can drink pretty much wherever you want; there are stalls at trai … more →
Review: Spatenhaus
Jessica wrote 1 year ago: Spaten is one of my favorite Munich beers, and we had the oppurtunity to visit the Spaten braukeller … more →
The best sandwich in America?
jahoodie wrote 1 year ago: As mentioned earlier, I’m a recent college grad. This lends itself to going to grad parties. G … more →
Trader Joe's Pork Gyoza: Cheap and Filling
Jessica wrote 1 year ago: Mmm…Dumplings Like any college student, I occasionally don’t have any money. On this par … more →
The REAL Cocido
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amysep wrote 1 year ago: I know, guys… yet again, another Ray-Ray complaint. I just can NOT stop. I try, kids… I … more →
Hangover Eats - Your Recommendations Please
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Jonathan wrote 1 year ago: So, erm, well, ok, let’s face it, we all like a drink now and again, and unfortunately, now an … more →
Poll: Ideas of Paris Up In Smoke?
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Jonathan wrote 1 year ago: You may have heard that France, like much of the rest of western Europe and the United States, has r … more →
Jamon, Jamon, Jamon, Jamon
Jonathan wrote 1 year ago: Penelope Cruz’s “break-out” film was a lusty, comedic tale called Jamon, Jamon in … more →
Please Do Not Feed the Heavy Folk
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amysep wrote 1 year ago: Did you hear? Mississippi introduced a bill this week to make it illegal for restaurants with a stat … more →
Unusual Tapas We Ate, Or Madrileno Specialities
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Jonathan wrote 1 year ago: As my wife accurately put it in her post of the other day, we ate a lot of interesting tapas during … more →
News Shocker! Diversity Finally Comes to Food Network!
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amysep wrote 1 year ago: Well, it looks as though either my blog has been read by Fool Network execs or there are more people … more →
I am the egg man (And the steak man too)
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getinmebelly wrote 1 year ago: Because I have been so busy for the past couple of months with my job, school, and holidays, I have … more →
Christmas
getinmebelly wrote 1 year ago: This Christmas, although my original plan was to go with a traditional English dinner for the Charle … more →
