Tags » Food Critic

Soft Opening Of Tomatina In San Mateo

Yesterday I was invited to the soft opening of Tomatina, in it’s new location in San Mateo on South B street. As the name suggests, Tomatina is an Italian restaurant, that offers a variety of freshly made Italian dishes with their famous housemade sauces. 1,010 more words

Travel

A Lot Of Rain, A Lot Of Meat

For a while now, San Francisco has been overwhelmed by a serious amount of rain. It has been cold, windy and soaking wet over here. 574 more words

Travel

Oat bran vs oat meal.

Do you know the difference between the two?

I didn’t know until now and I want to share with you. The major difference between the two is the fiber and protein content. 55 more words

Wordpress

My First Day as a Food Critic | BLOG

There’s little to be left unappreciated at a media dinner. 418 more words

Food

The best things Polly ate this year

Polly Campbell, Cincinnati’s favorite food critic, has compiled a list of restaurants in Cincinnati that have served her favorite food items this year. Click here… 7 more words

Review of Pure Taste Paleo restaurant

As mentioned yesterday, I finally had a chance to visit the UK’s first ever Paleo restaurant, Pure Taste, based near Paddington station.

Firstly location – it was kind of in the middle of nowhere, about 10mins walk from Paddington, Notting Hill or Queensway stations and not particularly near any other shops/restaurants (that I noticed anyhow) so I’m guessing walk-in trade is few and far between. 751 more words

Paleo

Do you enjoy tasting a wide variety of food, wines and love to write ------ Then this is about you

If food is your passion and you love indulging yourself and dining out; you love sharing your culinary knowledge; you love to eat, and you’re willing to try almost anything at least once; You love Introducing new restaurants and dishes to your family\friends and enjoy tasting a wide variety of food, wines and love to write —— Then this is about you, 137 more words

Food Blogger