Blogs about: Food Cupboard Creations
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Nutmeg
Note: Consult a doctor if you are being treated for any illnesses before using any type of food for its’ health benefits. WARNING: Too much nutmeg is NOT a good thing, as it contains a poison that is … more →
Frugal Recipes
USDA Thrifty Food Plan
Shannon Buck wrote 1 week ago: The USDA’s Thrifty Food Plan has four levels. For my daughter and I, the levels calculate to: … more →
More Seniors Needing Food
Shannon Buck wrote 2 weeks ago: 2.3 million households had seniors who did not have enough to eat in 2008. Seniors are more vulnerab … more →
Air Popped Corn
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Shannon Buck wrote 3 weeks ago: I have an air popper that I have owned since my daughters were little. It makes the best popcorn, th … more →
Nutmeg
Shannon Buck wrote 1 month ago: Note: Consult a doctor if you are being treated for any illnesses before using any type of food for … more →
How to Use Half Eaten Veggies
Shannon Buck wrote 1 month ago: It is a shame to throw out half-eaten food, and I rarely do this myself. To begin with, childrens … more →
Dear Frugal Diary,
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Shannon Buck wrote 1 month ago: I wrote an article yesterday that completely upset some man named ‘Steve’. The article s … more →
Chicken and Cheese Roll-Ups
Shannon Buck wrote 1 month ago: These are great as snacks, or in a lunchbox. They are affordable, and can be made from leftovers. Ro … more →
Crisp Rice Treats Recipe for Halloween and Autumn
Shannon Buck wrote 1 month ago: Otherwise known as Rice Krispies, children and adults love this treat. It can be tailored for autumn … more →
Meringues
Shannon Buck wrote 1 month ago: These are fun to make because you can shape them any way you like. For instance, we made ghosts one … more →
Halloween Tic-Tac-Toe Brownies
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Shannon Buck wrote 1 month ago: These are easy for children because the baking is already done.The recipe would make a great game at … more →
Spider Web Cake
Shannon Buck wrote 1 month ago: This is an easy recipe for children to help with, because most of the work has already been done. Th … more →
How to Use Up Apples
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Shannon Buck wrote 1 month ago: Apples are abundant during the autumn months. Sometimes, you may find yourself with too many. Never … more →
How to Use Up Pumpkin
Shannon Buck wrote 1 month ago: Pumpkin is abundant during the autumn months. Sometimes, you may find yourself with too many pumpkin … more →
Using all of those Pumpkin Seeds
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Shannon Buck wrote 1 month ago: If you prefer not to make roasted pumpkin seeds, there are other things that can be done with the se … more →
Roasted Pumpkin Seed Flavor Variations
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Shannon Buck wrote 1 month ago: Martha Stewart has the best directions for roasting pumpkin seeds on the web. She wrote an article o … more →
Create Pumpkin Bowls for Soups
Shannon Buck wrote 1 month ago: Serving autumn soups in pumpkin bowls will add a nice element to an autumn feast or a regular dinner … more →
Pumpkin Puree Instead of Pumpkin in a Can
Shannon Buck wrote 1 month ago: In Amy’s book The Complete Tightwad Gazette, she discusses on page 30 how to save money on pum … more →
Peanut Butter and Banana Roll-Ups
Shannon Buck wrote 2 months ago: These are great as snacks, for breakfast, or in a lunchbox. They are affordable, and can be made fro … more →
Bagel Sandwich Variations
Shannon Buck wrote 3 months ago: Hello Everyone, Bagel open face sandwiches make great snacks, as well as wonderful additions to scho … more →
