Blogs about: Food In General
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Sriracha and Chili Sauce Tasting
When I asked around what the difference between Sriracha and ordinary chili sauce is I got mixed answers. Some say they are the same – all chili sauce – just different percentage of ingr… more →
Little Chi
Oatmeal and Hot Cocoa
stephaniescarborough wrote 3 days ago: Here’s what I had for breakfast yesterday: I cooked 1/2 cup quick oats with 1/2 cup water and … more →
Whole Wheat Vegetarian Sausage Balls
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stephaniescarborough wrote 6 days ago: When I was little my mom made those Bisquick sausage balls all the time, and boy did I love them. Th … more →
Sriracha and Chili Sauce Tasting
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littlechi wrote 1 week ago: When I asked around what the difference between Sriracha and ordinary chili sauce is I got mixed an … more →
Asian Food Orgy or Frozen Food Night? You Decide . . .
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stephaniescarborough wrote 1 week ago: Yesterday, I had this for breakfast: A big, juicy apple (Fuji, I think) and almond butter. I love ap … more →
Thai Fish Sauce Tasting
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littlechi wrote 1 month ago: From left to right (also from darkest to lightest): Juthatip, Tiparos, Tra Chang (2-yrs), Megachef, … more →
The Apple Series
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clairezee wrote 1 month ago: For the past 3 years, I have gone apple picking just outside of Chicago. This was the second fall t … more →
Kofukudo Warabi Mochi
littlechi wrote 8 months ago: One of my favorite dessert is mochi. Especially Japanese warabi mochi. It’s not the typical m … more →
Happy Chinese New Year
littlechi wrote 10 months ago: A late post. Chinese New Year was a few days ago but I am still in a very festive mood. Not much coo … more →
Kao Hung - Phu Tai Rice
littlechi wrote 1 year ago: I guess just because I am Asian I can’t assume I know rice. A few days ago, while cruising dow … more →
Thai Rice Flakes
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littlechi wrote 1 year ago: Or Thai Rice Crispies. Honestly, I don’t know of a better way to translate these crunchy rice … more →
Happy Halloween
littlechi wrote 1 year ago: From the angry ghost of The Neglected Boiled Egg. … more →
Snaps on Snacks
chenyip wrote 1 year ago: The following post has nothing to do with barbecue other than the brief mention of Sweet Baby Rays B … more →
Oh Hai! My Heart Stopped.
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chenyip wrote 1 year ago: Today I’m jacking another blog post. For no other reason than the concoction of this aberratio … more →
Crème fraîche
littlechi wrote 1 year ago: When I moved back to Bangkok last September I did a double take when I saw crème fraîche in the chee … more →
Momofuku Buns
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chenyip wrote 1 year ago: I made the buns. Unfortunately I don’t have any pictures. I was way too sick and tired to bot … more →
The World Going One Way, People Going The Other...
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chenyip wrote 1 year ago: Ya goddam right I’m obsessed. It’s been a hot minute since a TV show hit the airwaves an … more →
Ha Soooooooo!
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chenyip wrote 1 year ago: Olivia hit me up the other day, and dropped a gem on me. She found the recipe for this made by this … more →
PWN3D
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chenyip wrote 1 year ago: Never, ever, ever enter a pissing match if you piss sitting down. Long story short, this guy thought … more →
