Nothing says “holiday classic” like old-fashioned apple pie. I must admit, this was my second attempt ever at baking apple pie from scratch. Although it may seem intimidating, baking a pie… more →
FOODOGENICwrote 5 months ago: Nothing says “holiday classic” like old-fashioned apple pie. I must admit, this was my s … more →
wrote 9 months ago: I recently had a birthday. You could say I’m a bit of a birthday brat, in the sense that I get … more →
wrote 9 months ago: One of the many I reasons I love food is that it brings people together. I recently joined miss deli … more →
wrote 10 months ago: Somehow, it’s Friday already. Celebrating a holiday during the middle of the week is pretty bi … more →
wrote 10 months ago: You know how you never regret working out? That’s also how I feel after a visit to the farmer … more →
wrote 10 months ago: If you’ve ever tried to chop anything, then you know prep work can be rough. It’s time c … more →
wrote 11 months ago: My parents have had an affinity for Spanish paella for as long as I can remember; they used to host … more →
wrote 11 months ago: Costa Rica is not necessarily a memorable place for food (as noted here). The culture is simple and … more →
wrote 11 months ago: When the opportunity came up to spend 11 days in Costa Rica, I will admit I did not jump at the chan … more →
wrote 1 year ago: Brunch is an institution. It’s highly anticipated every Saturday and Sunday (and holiday), inv … more →
wrote 1 year ago: Seared Sea Scallops with Gingered Pea Purée and Cilantro Gremolata Don’t get me wrong – … more →
wrote 1 year ago: I’m not going to lie to you – I’ve hated eggnog for the majority of my life. Howev … more →