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The FDA: No Wooden Shelves for Cheese

There’s controversy brewing in the cheese world, and it could turn into something big. This particular issue may seem a bit esoteric, but it’s part of a larger trend that may have some serious implications for small food producers in the United States. 919 more words

Cheese Love

Climate Change and Food Security for All: Is it Possible?

This week most of us felt hopeful as we heard President Obama announce new measures to respond to climate disruption. Although we have been hearing the discussion on climate change for a while, most people think of it as something that might unfold in the future. 362 more words

Food Policy