Tags » Food

Gone nuts

Ever since I can remember I have always been a huge fan of peanut butter. I remember being the kid in school that always had the peanut butter and jam sandwiches in their lunchbox. 435 more words

what mariel made: stewed tomatoes + eggs

Lately, I’ve been cooking a lot and have been trying new dishes for quick-ish dinners (you might have noticed via the frequent food pictures on… 239 more words


Ballymaloe Day 5: "A mouth like the Jack Lynch Tunnel"

C’est fini, our first week at Ballymaloe is complete and we’re all having a well-deserved rest. Too lazy to start the fire, I’m tucked into one of our couches like a proper potato. 465 more words


Goals for September/October

Sign up and register for my first half marathon. I actually was registered for the local half marathon a few years ago, but broke my wrist and the doctor didn’t give me clearance to run. 303 more words

7 Kid-Friendly Rooms with a Playful Spirit

Edita Kaye’s BlogBy Dering Hall Explore how some of Dering Hall’s top interior designers bring high-end design to playful, kid-friendly spaces. Who said an interior designers creative vision should stop shy of your kids’ play spaces or bedrooms. 27 more words

Edita Kaye

#70 Check out those rabbits

Every other weekday morning when I check my account on the Alamy website – to see if there have been any overnight sales or payments registered – I sometimes have a quick read of the current topics on the Alamy forum (for contributors to that stock image agency) to see what new market trends may be taking place or if someone needs a plant or vehicle image identifying, whatever… general interest stuff. 407 more words


Feel The Beet

According to historians, beets have been around since 800 BC (who decides to research this stuff is beyond us, but who are we to judge?). Turns out these interesting vegetables were found in the… 328 more words