Blogs about: Foodies
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Maple Leafs
Today was the first truly chilly fall day when I wished I had dressed warmer every time I stepped outside. Makes for a bit of shivering, but with the heater on and warm blankets, it’s awfully co… more →
KravingS
大開殺戒
mich- wrote 27 minutes ago: guess where? yep. honjin. again. this time to celebrate dad’s birthday! you can’t go wro … more →
We've Moved!
Nikita wrote 13 hours ago: We’ve Moved! Come visit our new home. … more →
Book Review - Anthony Bourdain's Kitchen Confidential
Mike Calimbas wrote 19 hours ago: If you’re heard the name Anthony Bourdain only ecently, chances are that you know him from his … more →
Good Gravy!
chefwheatley wrote 1 day ago: Tonight I had the pleasure of making 1/2 gallon of gravy for my husband’s office Thanksgiving … more →
The Weekends just got more fun!
bunnylette wrote 1 day ago: … more →
Smoke Gets In Your Eyes, And Taste Buds
lenanozizwe wrote 1 day ago: Imagine biting into this apricot danish, from The Cafe at Le Cordon Bleu in Pasadena, and not being … more →
If you work in restaurants, with food, are a caterer of some sort...
notmuchtotell wrote 1 day ago: …or are in any way dealing with food production or consumption on day to day basis: Don’ … more →
low hygiene standards?
mich- wrote 2 days ago: after the distasteful housefly and worm episodes (all within this year), guess what i found after a … more →
Sweet earthquake.
moiblackroses wrote 3 days ago: Had this indulgence right after midnight [cold & wet weather somemore] at Holland Village becaus … more →
A Couple of Medicinal Meals for the UG Girls in Pasadena
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josiemora wrote 4 days ago: Unfortunately, UncouthGourmands.com didn’t have any gross revenues last month so I, Josie, had to re … more →
Authentic, homemade New England Clam Chowder
Dana Moos wrote 5 days ago: A friend of ours dug these beauties up for us the other day and we decided to make traditional, simp … more →
Pie Wars
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Kimmothy wrote 5 days ago: This Thanksgiving is going to be a little different than the last two. The inlaws usually drive two … more →
A Perfect Day Wine Tasting - November
insidenapavalley wrote 5 days ago: This is the start of my monthly series about putting together a perfect day in the Napa Valley. Nov … more →
Pumpkin!
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Caroline wrote 6 days ago: This post has been a long time coming – I’ve been short on time and energy, but this eve … more →
Eat My Blog: Bake Sale for a Cause
CarinaOst wrote 1 week ago: Ever wonder what all these bloggers in LA look like? Are you annoyed that people critique food but m … more →
A little piece of Heaven below the skyscrapers
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Miss NY Butterfly wrote 1 week ago: Let’s be honest, Midtown isn’t exactly the most exciting part of the city, is it? Working there and … more →
Port Wine Poached Spice Pears
Dana Moos wrote 1 week ago: Ingredients: Pears: 6 firm Bosc pears (not too ripe) 1 bottle Port wine 2 cups cranberry juice 1 cup … more →
Chateau de Saigon Take Two (Continued)
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agreen9 wrote 1 week ago: So…..let’s get back to the main act of my meal at Chateau de Saigon. Well, it wasn … more →
Another Bite into the Gender Burger
fellowdreamer wrote 1 week ago: I’ve been cooling my jets. Letting last week’s incident sink in and then out. Such an in … more →
