We have a big announcement to make! We are putting the final touches on our very own poultry processing plant on our new farm in Hartville, MO! We will be able to offer a consistent, fresh product wit… more →
Hohenberger Fine Foodswrote 1 day ago: The history of Green Meadows Farm, about 20 miles from here, is an inspiring and heart-warming story … more →
wrote 2 days ago: Dining in the Cape Winelands is often a sensory marriage of country cooking and fine cuisine. The l … more →
wrote 1 week ago: Don’t forget to drop into the Le Cafe shop for some fun bargains. (No free range chicken unfor … more →
wrote 1 week ago: i was craving for asam pedas this morning as i was going about doing house chores.. a quick look in … more →
wrote 1 week ago: Wild leeks are abundant in the woods this week, and we still have several bushel baskets of potatoes … more →
wrote 2 weeks ago: I honestly didn’t plan on having a dinner party a couple of days ago. Mid-week dinner parties … more →
wrote 2 weeks ago: We have a big announcement to make! We are putting the final touches on our very own poultry process … more →
wrote 2 weeks ago: Will stop the farming. This Saturday was our first scheduled processing day for our broiler chickens … more →
wrote 2 weeks ago: Such a cool contraption. This system covers everything from rain water collection for drinking, to e … more →
wrote 3 weeks ago: It can be hard to plan for an apocalypse. No one seems to know when or what it’ll looks like … more →
wrote 3 weeks ago: After a session of training and running a muck on the field, a group of us toss up between El Jannah … more →
wrote 3 weeks ago: The week ago. I’m looking for information on the Apple Seeds Cyanide and other p … more →
wrote 3 weeks ago: Eating healthy, clean food (organic and non-processed) does not have to cost a lot. Check out … more →
wrote 3 weeks ago: These stuffed chicken breasts, wrapped in bacon are delicious and will be enjoyed by everyone, even … more →
wrote 1 month ago: After 3 months on a cool larder shelf, the long anticipated wait to try my preserved lemons is over. … more →
wrote 1 month ago: I was craving some fried chicken the other night so I had to think up a Paleo friendly recipe. Here … more →
wrote 1 month ago: As one of the dern sweetest fellas in Brattleboro once said (actually – more than once), … more →
wrote 1 month ago: This is one of our favourite mid-week staples. It is quick to make, easy to double and freeze (usua … more →
wrote 1 month ago: So yesterday my mother and I started the 21 Day Cleanse, Detox, and Diet Plan by Dr. Junger. In case … more →