Tags » Freezer Friendly

Vegan Beanball Sub with Sautéed Kale Marinara

I’ve been wanting to put together this recipe for a while now, but I kept pushing it aside and dealing with all the other recipe ideas that spring into my head at all hours of the day. 495 more words




I’m on a plum roll here..& T’is the season for all things plum. This is an uber simple sorbet, that I created for theKitchenAid India… 403 more words

Easy To Make


If there’s one thing I can recommend to people who are on a tight food budget or for people that don’t like to cook dinner every night, it’s for them to make a big ol’ batch of meatballs. 494 more words


Raw Strawberry Margarita Cheesecake Cups

Strawberries signal the start of summer, and being a Southern California girl, strawberry margaritas are the next step! There’s nothing better that a cool refreshing fresh strawberry margarita, I have enjoyed both the virgin and the adult variety, and either way they relax me to the core. 146 more words


Slow-roasted Sunday

I do a lot of my cooking for the week on Sunday. To help get more than one thing made at a time, I like to put something in the oven that can cook without babysitting. 308 more words


Mini Cheesecakes

I saw this recipe a few years ago on The Chew.  They looked delicious and a lot less intimidating than making a whole cheesecake.  No leaky springform pan or bain-marie just a mini muffin tin with paper or foil liners.   534 more words