Tags » French Desserts
I am excited as always to have the opportunity to travel. So, I ask that you stay tuned, throughout the next two weeks, as I come to you via blog – detailing my travels, hopefully getting up the nerve to start up the Instagram site, I’ve been dying to and of course wishing I was on a PAN AM flight from eons ago … 8 more words
When I told people, that I was making grapefruit caramels for this week’s blog post the reaction was the same: gross. I’m not really sure why, but the combo of caramel and ruby-red didn’t sit well with people, so I pulled a classic re-branding tactic and gave the caramels a french name, … 401 more words
Petite things can be daunting. It doesn’t matter how many reassuring blogs of detailed, step by step, macaron troubleshooting guides you have gone through, how many little notes you have made at the end of every failed attempt, so much so that over time, all of your refrigerator magnets have stacks of little macaron-making notes beneath them. 1,032 more words
Making French Macarons. It’s the ultimate challenge for a home baker.
You know, I’m at that awkward stage of a home baker’s career where I’ve made the muffins, the puddings, the breads, and the cookies. 1,320 more words