Blogs about: French Laundry
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Parmesan Crisps with Goat Cheese Mousse
I recently picked up a copy of The French Laundry Cookbook, a magnificent tease into the magical world of Thomas Keller’s gastronomic temple. Hungry, but not quite looking for a meal, I decided … more →
Hungry Dru
Top Chef Vegas. And then there were Four.
savorydish wrote 3 days ago: If you read my last post on Top Chef, you got the lowdown. The guest judge this week was the famed … more →
Master Sommelier Paul Roberts talks Italian wine with D'Amore
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Do Bianchi wrote 4 days ago: Houston-native Paul Roberts (left, photo by Melissa Barnes, Wine Spectator) joined the Court of Mast … more →
thomas keller gets served
tommycinquegrano wrote 1 week ago: Here’s an interesting article by a writer at esquire that had the guts to invite thomas keller … more →
Top Chef- Culinary Olympics
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JoeOnTheTube wrote 1 week ago: I consider myself to be a foodie, but I’ll be the first to admit that I didn’t know much … more →
Garlic Chips
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avocado wrote 1 week ago: The cookbook I just got is amazing, pretty much all the dishes in The French Laundry is impossible f … more →
Guess who's coming to dinner?
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nycbucky wrote 1 week ago: Today on Alphabet City: Susan’s birthday conjures up an unexpected famous face. Guest star: Graham … more →
Fabric Sheets Are Priceless
stephvillegas wrote 2 weeks ago: So, I ran out of fabric softening sheets today, whilst doing some much needed laundry. I have yet t … more →
Bacchanal
nicoeats wrote 4 weeks ago: I wanted to test myself. I cook all the time foods that I more or less know how to do. This time it … more →
A Cook and His Father
Matt G. wrote 4 weeks ago: Saw a really good piece in the New York Times “Dining & Wine” Section about chef Tho … more →
Welcome to Cook's Books blog
Cook's Books wrote 1 month ago: Welcome to our blog. We’re the husband and wife team behind the online bookstore Cook’s … more →
Benu coming this spring
foodsf wrote 1 month ago: It looks like a little bit of the French Laundry will be coming to SoMa this spring in place of Davi … more →
The French Laundry Cookbook
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avocado wrote 1 month ago: Here’s a look at my very first cookbook and from what I’ve heard it’s one of the b … more →
Mary and Eamonn to visit French Laundry
gleesonstownhouse wrote 1 month ago: Mary and Eamonn will be visiting “The French Laundry” during their stay in San Francisco to meet up … more →
Michelin 3 Stars? Am I Crazy!? The Culinary Journey Begins...
Michael Baehr wrote 1 month ago: Okay, perhaps I am crazy. Perhaps I am a bit unfulfilled. Or maybe I just crave a wild challenge? … more →
Best Dishes in San Francisco, Part Four
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ezealot wrote 2 months ago: Funny how sometimes things that you haven’t thought about in a long time come back around and … more →
IPNC Winemaker's Dinner at Domaine Serene
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leaannbrown wrote 3 months ago: Thursday evening we attended a pre-IPNC winemaker’s dinner at Domaine Serene Winery. Many of … more →
THE ULTIMATE BYOB - A FEAST OF FOOD AND WINE - TALULA'S TABLE, KENNETT SQUARE, PA
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ballymote wrote 4 months ago: Conde Nast Magazine called Talula’s Table “the toughest restaurant reservation in Americ … more →
The Five Toughest Reservations In America
mheusler wrote 4 months ago: Clockwise, from top left: Rao’s, Momofuku Ko, Schwa, and French Laundry. Among restaurant love … more →
Dine on Dreams of Oysters and Pearls
Summer Whitford wrote 4 months ago: “Too much of anything is bad, but too much Champagne is just right.” ~ Mark Twain When s … more →
