Tags » French Style Flour

36 Hour Bacon, Baked Potato and Cheese Sourdough

Bacon, Potatoes and Cheese….what else do I need to say?  Throw those golden ingredients together with some flour, water and starter and let it ferment for a couple of days and you have as tasty a loaf as you’re going to get. 683 more words

Sour Dough Breads

Sourdough Date Bread w/Chocolate Raspberry Balsamic Vinegar

  One of my favorite breads is my Sourdough Date Bread which was inspired by my good friend Khalid.  Since I recently picked up some fresh dates from the supermarket the other day I figured it was time to try it again but with some slight modifications. 754 more words

Sour Dough Breads