Blogs about: Frenchmans Corner
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Chef Channon is Coming to Culpeper!
For those not on The Frenchman’s email list, below are the details of Chef Channon Mondoux’s book signing & food demonstrations this Sunday. Channon is the owner of Renaissance Cuisine… more →
Eclectic Edibles
Chef Channon is Coming to Culpeper!
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shwankie wrote 9 months ago: For those not on The Frenchman’s email list, below are the details of Chef Channon Mondoux … more →
Cheese Fondue & Paired Beverage Tasting!
shwankie wrote 10 months ago: You are cordially invited to join Food & Nutrition Writer, Food Columnist, and Personal Chef Sha … more →
Foodie and Frugal, 1.19.09 to 1.21.09
shwankie wrote 11 months ago: First: What’s New & Upcoming at EclecticEdibles.com: The Bean Burger Recipe I’d prom … more →
Let Me Help You Keep Your New Year's Resolution
shwankie wrote 11 months ago: The Frenchman’s Corner and Renaissance Cuisine want to help you eat healthier in the New Year. … more →
Ready To Go Meals, To Resume January 9th
shwankie wrote 12 months ago: Ready To Go Meals at The Frenchman’s Corner will resume on January 9th, with some fun and exci … more →
Ready To Go Meals, December 19th.
shwankie wrote 1 year ago: Fish orders must be placed by Wednesday at 2:00 PM. All other orders must be placed Thursday by Noon … more →
Foodie and Frugal, Week of 12.13.08
shwankie wrote 1 year ago: Above: tonight’s dinner: Polenta with wild mushrooms (chicken and puffball), onions, and frica … more →
Ready-To-Go Meals for December 12th.
shwankie wrote 1 year ago: All Menus are seasonal, and may vary slightly if fresh ingredients are not available. Quantities may … more →
Ready To Go Meals for December 5th
shwankie wrote 1 year ago: Order your meals through The Frenchman’s Corner. Fish meals must be ordered by 2 PM Wednesday, … more →
Thanksgiving, An Overview
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shwankie wrote 1 year ago: I love Thanksgiving. As I’ve mentioned before, food is my way of showing people I like them, a … more →
Thanksgiving Bounty
shwankie wrote 1 year ago: One of the dishes for my Ready-To-Go meals mentioned in the post below is Roasted Cranberries. I saw … more →
Thanksgiving Meals and Side Dishes From Renaissance Cuisine
shwankie wrote 1 year ago: In honor of Thanksgiving, Renaissance Cuisine, in partnership with The Frenchman’s Corner, is … more →
Greenies & Frenchmen
shwankie wrote 1 year ago: The Winter Preview at The Frenchman’s Corner went well, and I owe folks a recipe for my Strawb … more →
Short and Sweet. Okay, just short.
shwankie wrote 1 year ago: Yep, it’s that time of year again. Time to bust out the cider and wine, chuck in real cinnamon … more →
11.5.08 Weekly Frugal & Festivals
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shwankie wrote 1 year ago: Hi, everyone! Sorry for the delay, but I was watching the election when I should have been blogging. … more →
Everything. All At Once.
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shwankie wrote 1 year ago: I realize this is later than I usually post, but courtesy of Comcast, we’ve been without stead … more →
Weekly Frugal 10.13.08
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shwankie wrote 1 year ago: I am sorry for the delay in posting. There’s been some behind-the-scenes things going on here, … more →
No Cohesion
shwankie wrote 1 year ago: It will come as no surprise to my readers that I love to make my own weird food and beverages, and t … more →
Still Without A Camera, But Life's a Picture Anyway
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shwankie wrote 1 year ago: And, I am also on crutches. Since UC is out of state at his brother’s wedding (we elected to s … more →
