Tags » Fresh Ginger

Asian Coleslaw

HELLO! I don’t know why all-caps was needed, but it was. So before I get to this delicious coleslaw recipe, let me give you all a bit of news. 420 more words


Toasted Sesame & Rainbow Chard

I just love the freshness of this recipe.  It evolved from my habit of putting soy sauce and fresh cracked pepper on lightly cooked greens, then I tweaked it from there.   216 more words

Low Calorie

Peach Fire

I was looking through Wild Fermentation by Sandor Katz to find inspiration for things I bought at the farmers market. I do look forward to getting his new book The Art of Fermentation. 242 more words


Creamy Chicken Curry

This is a curry made with madras curry powder, garam masala, coconut milk, and made oh-so-creamy with heavy cream.

I consider this a pantry recipe because most of these items can be kept on standby in the pantry and freezer, for those times when you don’t have time to get to the store. 260 more words