Tags » Fresh Ginger

Sag Aloo or Potato and Spinach Curry

Food like this is enough to make me vegetarian!

The ingredient list may seem long but most of it is actually the paste that you cook to then make the curry, I don’t peel the potatoes, think of it as time saving! 212 more words

Gluten Free

Countdown to Christmas : Gingersnaps

Let’s continue with our Christmas baking! At Sweettablescapes, December makes for a snowy kitchen, what with the flour and powdered sugar that constantly coats our countertops and shelves!! 357 more words

I'm Baking

DIY: Fall Pumpkin Cupcakes

About 50 million pumpkin pies are eaten every Thanksgiving. I am never part of that statistic because I don’t like the texture of pumpkin pie. I wanted to bake something with my niece for Thanksgiving and still celebrate pumpkin. 365 more words