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That NY Times Story

It came up three times today, so those of you just tuning into the narrative, here’s that NY Times story, a story about me rather than by me, but happily a story about writinhg that I’ve done, albeit on cheese signs. 17 more words

Fromage Of The Day FoD

Rosters: Rieslings and Cheese, 92Y 07.31.14

Cheeses and Rieslings

92Y July 31, 2014

Instructors: Martin Johnson (Gastronomie 491 & The Joy of Cheese) and Michael Whidden (AI Selections)

 

Cheese: Berkswell (raw sheep’s milk, England): a buttery, nutty sheep’s milk cheese that splits the difference between the Italian and the Basque traditions. 271 more words

Fromage Of The Day FoD