Blogs about: Frozen Corn Corn Vegetables Vegetables
Featured Blog
Vegetable Enchiladas
Prep: 30 minutes Total: 55 minutes Serves 8 2 tablespoons olive oil, plus more for baking dishes 2 teaspoons ground cumin 1/4 cup all-purpose flour 1/4 cup tomato paste 1 can (14 1/2 ounces) reduced-s… more →
My Recipe Collection
Vegetable Enchiladas
wrote 4 days ago: Prep: 30 minutes Total: 55 minutes Serves 8 2 tablespoons olive oil, plus more for baking dishes 2 t … more →
Slow-Cooker Tex-Mex Chicken
wrote 2 months ago: Prep Time: 15 min Total Time: 6 hr 15 min Makes: 4 servings 1 lb. boneless skinless chicken breasts, … more →
Mexican Pasta Skillet
wrote 2 months ago: Prep Time:30 min Start to Finish:30 min makes:6 servings 1 lb extra-lean (at least 93%) ground beef … more →
Layered Fiesta Casserole
wrote 2 months ago: Prep Time: 20 min Total Time: 50 min Makes: 6 servings 1 lb. extra-lean ground beef 1 green pepper, … more →
Wheat Berry, Roasted Corn and Spinach Salad
wrote 6 months ago: Prep Time: 15 min Total Time: 2 hours Makes: 6 servings (1 cup each) Salad 3 1/2 cups water 1 cup un … more →
Soft Bean Tacos
wrote 7 months ago: Makes 4 to 6 servings. Before starting the tacos, microwave some sweet potatoes, allowing one per pe … more →
Salsa, Black Bean and Rice Salad
wrote 7 months ago: For more fiber and nutrients, substitute brown rice for the white in this recipe. Start to Finish: 3 … more →
Meatless Mexican Lasagna
wrote 8 months ago: 15 oz canned pinto or black beans, drained and rinsed 14 oz canned diced tomatoes 4 oz chopped green … more →
Black Bean Chili
wrote 8 months ago: 6 servings Instead of black beans you can also use red kidney or pinto beans, or mix two kinds of be … more →
Aztec Couscous
wrote 8 months ago: 1 C couscous 1/2 t ground cumin 1 t salt (or to taste) 1 to 1 1/4 C boiling water 1 3/4 C cooked bla … more →
Aztec Soup
wrote 8 months ago: At the table pass around bowls of condiments (pine nuts, walnuts, fried tortilla pieces, grated chee … more →
Corn Pancakes
wrote 8 months ago: Makes 6 to 8, to serve 2. 1/2 C flour 1/4 C cornmeal 2 t baking powder 1 1/2 T sugar 1/2 t salt 1/2 … more →
Corn Chowder
wrote 8 months ago: Makes 1 qt to serve 2 as a whole meal, 3 or 4 as a first course. 2 T butter 1 medium onion, chopped … more →
Homemade Creamed Corn
wrote 9 months ago: Prep Time:15 min Start to Finish:15 min makes:8 servings (about 1/2 cup each) 1 cup water 24 oz froz … more →
Upside-Down Shepherd's Pie
wrote 9 months ago: Prep Time:10 min Total Time:52 min Makes:4 servings 3/4 lb. new potatoes (about 6) 1/2 cup water 1/4 … more →
Bean and Turkey Chili
wrote 9 months ago: Prep Time:20 min Start to Finish:50 min makes:7 servings (1 cup each) 2 teaspoons olive oil 1 lb lea … more →
Skillet Mac 'n' Beef
wrote 11 months ago: Skillet Mac ‘n’ Beef Prep/Cook Time: 25 minutes 3/4 lb lean ground beef 1 small onion, c … more →
Corn Pasta Salad
wrote 1 year ago: Corn Pasta Salad by Bernice Morris 2 cups cooked tricolor spiral pasta 16 oz frozen corn, thawed 1 c … more →
Chicken and Vegetable Tacos
wrote 1 year ago: Chicken and Vegetable Tacos The trick to keeping your tacos from braking is to not overstuff them. T … more →
