This is something I had done for our dance crew and the tees that are coming out ready for their competition coming up in the next few weeks. I had created a logo prior to this one with a desig… more →
F^J^Rwrote 4 hours ago: The Space Coast is a unique place with a Santa Cruz, CA meets St. Petersburg, FL vibe. Everyone is t … more →
wrote 10 hours ago: ingredients: organic medjool dates organic cashews, method: put dates and cashews through juicer wit … more →
wrote 11 hours ago: When the wedding was only 45 minutes away, the maid of honour realised her error. The only copy of h … more →
wrote 13 hours ago: If you have a family like mine, you know they are always looking for a sweet treat to eat at the end … more →
wrote 13 hours ago: Crazy for Crust is a very cool food blog of yummy baked goods! I love how playful she is, creating … more →
wrote 1 day ago: ingredients: 3/4 cup vegetable oil 4 eggs 2 cups brown sugar 1 1/2 cup flour 3/4 cup cocoa pinch of … more →
wrote 1 day ago: You’ll have to excuse me if I sound extra pissy today but I’ve been battling a satanic f … more →
wrote 1 day ago: If you are a member of the Glitterati by Sapphire inworld group, make sure you stop in and pick up M … more →
wrote 1 day ago: So one of the things on my list was to successfully make homemade sweets. I have tried and tried but … more →
wrote 1 day ago: On Thursday night…we’ll be at The Goddard School in Bethlehem from 6:30pm to 8:30pm as p … more →
wrote 1 day ago: I don’t normally review the non-cookbooks I’m reading (normally because I read a LOT of … more →
wrote 1 day ago: Take a basic cookie dough and add white chocolate chunks, caramel sugared pecans, add a piece of two … more →
wrote 1 day ago: We walked over to PF Chang’s from our hotel. This was the meeting point for our bus to Plymout … more →
wrote 1 day ago: At 4 a.m. this morning I laid wide-eyed in bed. I turned over to Jamie to see if he was awake and co … more →
wrote 2 days ago: Came to make a connection Force myself in a dimension Lost sight of myself … more →
wrote 2 days ago: This sauce is…a beautiful mistake. Serve it on icecream, on cheesecake, or on anything else th … more →
wrote 3 days ago: “Do not go where the path may lead, go instead where there is no path and leave a trail. … more →
wrote 3 days ago: I’m not a big summer/beach/tropical kind of girl. I like warmth in moderation and I fear the sun. Bu … more →
wrote 3 days ago: Chocolate again?! There’s never enough of it, come on. Here is a post on non-yeast chocolate t … more →