This week, Meat Neutral would like to bring special attention to Amy Standen and Sasha Wizansky who are fellow supporters of the world of meat. Amy and Sasha, who once upon a time were committed veget… more →
Meat Neutral -- the Blogsaam wrote 1 month ago: What is the first food that comes to mind when you hear the term modern mexican? Some kind of tex me … more →
Mary wrote 3 months ago: I’m having a hard time with the fact that it’s only Wednesday. It’s sad, because … more →
steelkokoro wrote 5 months ago: It was my dad’s birthday yesterday, so we decided to go out for dinner. At first we planned to … more →
alvinology wrote 6 months ago: At Rachel’s insistence, we made a trip up Mount Emily to try out the much coveted Wild Rocket … more →
mtheorydotstring wrote 6 months ago: 25th December 2008, Merry Christmas Note: I deleted the something interesting page and put it her … more →
londonkitton wrote 8 months ago: My apologies for the huge gap between posts. My evenings have recently been somewhat consumed by cre … more →
jeffbechdel wrote 8 months ago: We’ve all been there—you’ve got out-of-towners coming to visit and you want to sho … more →
pearlyn83 wrote 9 months ago: Yes I know…Pearlyn’s been slacking again! What happened to her? Why hasn’t she bee … more →
njoshi4 wrote 1 year ago: Yau Char Koay is a Malaysian Chinese delicacy, literally meaning fried dish. Its quite popular at ha … more →
themanfrommoselriver wrote 1 year ago: Saturday night marked a rare occasion, because the Jakarta Wine and Spirits Circle had not organised … more →
azlano wrote 1 year ago: Cozy but a bit bare. That would be the simplest way to describe this place. I really like the plain … more →
woodstockcollective wrote 1 year ago: This week, Meat Neutral would like to bring special attention to Amy Standen and Sasha Wizansky who … more →
woodstockcollective wrote 1 year ago: One night last December in Tofino, the Woodstock Collective was sitting around a fire, drinking win … more →
woodstockcollective wrote 1 year ago: No. Its not. Meat Neutral may sound to good to be true, but it is a living, breathing, reality. We … more →
harinair wrote 1 year ago: “we counted fourteen separate hors d’oeuvres – artichoke hearts, tiny sardines fr … more →
woodstockcollective wrote 1 year ago: In addition to the obvious health and tastiness benefits of a Meat Neutral diet, this week we are g … more →
woodstockcollective wrote 1 year ago: This past week, the BC Liberals unveiled the budget for British Columbia. At the forefront of discus … more →
kevinbacon wrote 1 year ago: Last evening, Woodstock was graced by the presence of a very special guest. Daniel’s niece, Te … more →
kevinbacon wrote 1 year ago: Over the course of writing this cookbook, we have embarked on a journey pushing the boundaries of t … more →