A Crust Eaten
Here are a few recipes to make your Easter weekend as delicious as it can be. Happy Easter!
Prawn, fennel and grapefruit salad
16 hours, 47 minutes
The Middle Man
The old phrase goes “If God had wanted us to be vegetarians, he wouldn’t have made animals out of meat” and I can’t help but agree. 290 more words
1 day, 4 hours
Okay, so yesterday was SO much fun!
Yesterday, we went to my brother-in-law’s mum’s house, and at first i wasn’t so sure on the idea. None of you will believe this, but i’m actually really shy! 303 more words
4 days, 2 hours
I have a thing for easy stress free no brainer cooking and putting something in the slow cooker is one of the things that I find the easiest and most rewarding. 309 more words
I wrote this last night, and figure I had better post it before it’s not “yet March” anymore.
Yet March (pdf)
It is yet March a day or two,
2 weeks, 3 days
Duck jambalaya-style stew
I made this for Alberto and I on Sunday evening. It’s from a new cookbook called Spice Up Your Life that my lovely friend Chris gave me for my birthday when we met up on Saturday. 326 more words
3 weeks, 1 day
Gammon and asparagus with cheese sauce. I actually had a jacket potato too.
The kids had the same although the gammon and asparagus was chopped I side the jacket with cheese sauce but they started tucking I before I managed a pic! 34 more words
3 weeks, 2 days