Tags » Garlic

Red Braised Pork Belly

Servings: 3


  • Boil 1 lb pork belly, ~5 minutes, then cut into 2 cm squares.

Ingredients (for 1 lb pork belly):



I know, I know, some of you may not think that this is a monumental event, but I’ve never grown garlic before and it’s officially the first cultivated “crop” that I’ve grown at the homestead.   2,122 more words

Chicken and Veggie Curry with Fresh Herbs Over Coconut Cilantro Rice

So, it’s been a long day… and I needed something to go with zucchini… yeah… so somehow I ended up making curry! :) It was delicious though! 428 more words

Main Dish

Dumpling Month Part 3 - Spicy Eggplant Dumplings


Brace yourselves for the most amazing dumplings so far! (Possibly the best dumplings…I’ve ever eaten!) Seriously. I made these, I ate one, I died. They are so. 431 more words



It’s basil season on Edgecliff and we’ve got lots…

Main Dishes

Mahi Mahi, Lobster & Scallops at 44 & X Hell's Kitchen

The other night, a friend and I were looking around Hell’s Kitchen for somewhere to have dinner and we liked the look of 44 & X so decided to investigate the menu. 122 more words


Pickled Yellow Wax Beans with Garlic

This is a reposting of a recipe I used last year with a photo from this year’s batch. Last year I pickled for the first time to honor a request by my daughter. 228 more words