Tags » GFCF

Cashew Nut Bread

One of the most common questions that I get asked by my GAPS patients is … “what about bread?”

I have been trying for months to develop a GAPS-friendly bread recipe. 243 more words


Pear Sauce

Because applesauce is good, and pears are good, so pear sauce should also be good. :) Found here: http://nourishedkitchen.com/real-food-forager-pear-sauce/


6 to 8 Anjou or Bartlett pears (peeled, cored and chopped) 69 more words


Chipotle Yam & Zucchini fritters

Found here: http://www.averiecooks.com/2012/09/baked-chipotle-sweet-potato-and-zucchini-fritters.html

Elliot loves all things spicy, so maybe these would work for getting some veggies in us?

1/4 cup unsalted butter, melted (Enjoy Life dairy-free sub) 71 more words

Not Yet Attempted

Exercise, The Magic Kingdom and Richard Simmons

I took a break from blogging, T.S. and all things work related yesterday to spend the day at Disneyland with my daughter. Thanks to Tuskany, whose hubby works at the studio, we not only got free parking and a free park entrance, but there was a substantial discount on merchandise and food as well. 859 more words

7 Quick Takes: My Favorite Gluten-Free Foods

Every day, I learn of another friend or acquaintance being diagnosed with gluten intolerance or celiac disease.   My family has been dealing with gluten and dairy allergies for over nine years.  906 more words

Gluten-Free Dairy-Free Recipes

Jenny Hodgson—from cold bureaucracies towards people-centered institutions

The Global Fund for Community Foundations (GFCF) is a global grassroots grantmaker that works to promote and support the development of organized community philanthropy around the world as an essential part of the infrastructure for an effective and vibrant civil society. 1,053 more words

Reports & Tools

Welcoming Fall a Little Early

Dear Anonymous,

The other day I said to my husband it would be nice to actually get to an apple orchard to pick our own apples this year. 217 more words