This blog began as a journal of my son’s autism diagnosis at age 3 to his full recovery at age 5.
Alex (The Little Dude) is now 7 years old and his autism is indistinguishable. 90 more words
One of the great perks of (mostly) working from home is … lunch! My favorite lunch is leftovers, and I often cook extra in order to have some tempting leftover food in my fridge. 249 more words
My mother-in-law treated me to the most delicious fruit cobbler after the birth of baby #9. I love apple pie, and this recipe tastes just like it without all the trouble of rolling out pie crust. 237 more words
Gluten-free, dairy-free, Feingold Stage 1, and no nuts so they’re safe to take to school. Bless the creator of these snacky treats. http://glutenfreeonashoestring.com/no-bake-gluten-free-granola-bars/
2 cups (200 g) certified gluten free old fashioned rolled oats (Bob’s Red Mill) 326 more words