Tags » Glorious Food

The Sourdough Club

One of the things that has run constant throughout my Father’s life is the simple pleasure of bread making. Here he shares his memories of how he came to enjoy the process, teamed with beautiful photos straight from his kitchen.   691 more words

Glorious Food

Chicken Bouillabaisse

I have a seriously short attention span when it comes to cooking; I tend to find recipes that I love intensely for a while, but that fall out of rotation pretty quickly the minute the next month’s issue of Bon Appetit lands in my mailbox. 722 more words

Food

Another grumpy kale-eating update

Thanks to my inability to type for long without pain, it is taking me days to finish a single blog post, hence my lack of posts lately. 2,252 more words

AIP

Trish's Coleslaw salad

You could be forgiven for thinking the Tuesday Sewing group would be mainly about needles and threads, stashes, fat quarters, quilting and embroidery but there are many sides to this special Tuesday sewing group. 157 more words

003. Food

One of Trish's favourite lunches

PEPPERED BEEF WITH TARRAGON BEARNAISE
1 1/2 Kg piece beef eye fillet
2 tablespoons cracked black peppercorns
1 tablespoon ground cardamom
2 tablespoons oil

TARRAGON BEARNAISE (ingredients can be halved) 457 more words

003. Food

Photo: "Ramen"

321/365

I am not a food photographer (usually). Honest.

An alternative view…

Photography

Chocolate Chip Dream Cookies

It’s not that hard to make really excellent chocolate chip cookies. I mean,  the “Toll House Cookies” recipe on the back of the bag of Nestle semi-sweet chips were the standard in our house when I was growing up. 609 more words

Food