Gluten free pie pastry cradles rich, sugar free coconut custard topped with a billowing cloud of whipped cream and unsweetened coconut before being sprinkled with even more toasted, unsweetened coconut. 1,710 more words
Tags » Gluten Free Baking
The Maundy Thursday and Good Friday services are over. The bulletins are completed. The sermon is prepared, and the decorating of church is done. Now all is quiet as we wait for the Sunrise on Sunday and the three Eucharists of Easter. 236 more words
Another “Red Velvet & Chocolate Heartache” winner. This is now my go-to cupcake recipe; I actually prefer it to all the other chocolate cupcake recipes I’ve tried in the past. 344 more words
A pie crust recipe that is so buttery and flaky that it’s hard to believe it’s gluten free.
If y’all know anything about me it should be that I bake with my whole heart for my loved ones, and I’m not one to shy away from a challenge in the kitchen. 1,947 more words
My weekly CSA box delivery provided me with so many tender and perfectly ripe strawberries. Few strawberry inspired baked goods trump a simple, decadent strawberry shortcake. 218 more words