Tags » Gluten-free

Restaurant Review: Canteen (Southbank, London) in April 2014

Canteen is a modern British restaurant situated at the back of the Royal Festival Hall, Southbank London. It is quite a large restaurant with a mixture of regular tables and booths. 300 more words

Gluten Free

Recipe Review: (Gluten Free, Dairy Free & Egg Free) Chocolate Brownies

This recipe was provided in my March “Crate of Nothing”. As I am unable to eat eggs, I have made an adjustment to the recipe and used no “real” eggs but an Egg Replacement product. 501 more words

Gluten Free

First Impressions; gluten free crumpets

So I tried these today…

They were crumbly and salty, completely different to the non-gluten free variety. I’m not sure I like them at all. The price seems excessive (these 4 crumpets were on offer for £2) and the aftertaste wasn’t too nice either. 11 more words

Easter's Exotic Edibles

Easter is a pretty big deal in our house, my parents are religious and the whole weekend revolves round a lot of church and a lot of good food. 415 more words

Slow Cooked Pulled Pork

We were gifted a slow cooker a few years ago and wh
ile it is something I don’t think I would have
gone out of my way to buy I do love using it. 496 more words

Cooking

TIPPING HELPS NOBODY

So, I worked as a waitress, now called server,  summers in college, weekends and holidays when teaching, and full-time in grad school.

“This isn’t My Table, but I’ll See What I Can Do.” is the name of the yet-to-be-written book about my server experience. 309 more words

Caramelized Baked Apples with Rosemary

The French love to bake their fruits. A dash of sugar is sprinkled over plums or pears, a knob of butter is haphazardly stuck on the fruits and then it is baked in the oven for a good one hour. 337 more words

French Desserts