Tags » Gluten-free

Hot and Sour Noodle Soup

Konjac (a.k.a. Konyakku) is a fairly new ingredient to me. A few months back I tried vegan seafood made from konjac powder, but I had no idea how many uses it had. 475 more words


Gluten Free on Chicago Tonight

Monday, April 21, “Chicago Tonight” had a guest appearance by Jack Bishop from “America’s Test Kitchen” (ATK).  In the interview with Phil Ponce, he talked about the months that ATK had spent developing recipes for their book, “The How Can It Be Gluten Free Cookbook”.   245 more words

Gluten Free

Homemade Twix Bars.

I procrastinated making these for well over a year. Every time I thought about making them, for some reason, I thought they would be so… 452 more words


A second glance at "Look Inside My Kitchen" and other useful info...

Back in January I posted about a few of my informational pages to help anyone that wanted to start 2014 off with a kitchen pantry makeover. 405 more words

Gluten Free

Ignite Naturals: Reload Energy Gel and InRefresh Electrolytes

When it comes to nutrition and hydration I know that everyone has their favorites.

had my favorite endurance nutrition choices until I was able to try out… 351 more words


Holy Crap!

So, for a christmas secret santa I had Amazon deliver this to my friend since it was on her wish list. I have since then been very curious about it. 162 more words

Thought Of The Day

Gluten Free Tech News!

The guys from Glutenfree Roads  were in touch about something recently and I’ve been experimenting a little with it…

Gluten Free