wrote 2 days ago: She loves antiques. She loves junk. She loves anything she does not need but gets them nevertheless. … more →
wrote 2 days ago: Tonight I made a swiss chard, mushroom and quinoa salad thanks to my amazing cookbook, “Powerf … more →
wrote 3 days ago: For being mostly vegan, we don’t eat nearly as much salad as we “should.” Which is … more →
wrote 3 days ago: 1 cup brown rice flour or brown rice flour pancake mix (gluten free pantry) 3/4 cup stone-ground … more →
wrote 3 days ago: Stop what you’re doing right now. Yes, it’s one of those recipes. One of those get-in-to … more →
wrote 4 days ago: The Barefoot Ampitheatre in Cornwall, © Jasmine Irving The perfect day for a picnic on top of a clif … more →
wrote 4 days ago: Without a lot of fuss, pomp, or circumstance, I have recently passed a large milestone in my persona … more →
wrote 4 days ago: With summer peaking its head out and pulling us outside into the our backyards, gardens and whatever … more →
wrote 4 days ago: 5 sweet potato’s peeled and diced (Yes I used the microwave to soften them) you can boil them on t … more →
wrote 5 days ago: These bars were yet another quick fix to my sweet tooth during the 21 Day Sugar Detox. They’r … more →
wrote 5 days ago: Banana Blueberry Coconut Granola {Gluten-Free + Vegan} Anyone who knows me, knows my love for cookin … more →
wrote 5 days ago: Breakfast is the easiest to prepare, my secret is to always have free range eggs inside my fridge, w … more →
wrote 5 days ago: This is a great alternative for those who are gluten free! It’s much like a crunch bar! (Which … more →
wrote 5 days ago: As we continue down our GlutenFree path, most of us only think of gluten in our food and how to avoi … more →
wrote 5 days ago: I finally got myself a julienne peeler last week and couldn’t wait to use it, i’m sure t … more →
wrote 5 days ago: I had an early shift this morning, so I decided to make these yummy healthy cheat treats for my awes … more →
wrote 6 days ago: My blueberry coconut flax pancakes were a huge hit at my brunch last weekend. They are delicious, p … more →
wrote 6 days ago: I really like biscuits…like loads! I could eat biscuits every day, but of course, there’ … more →
wrote 6 days ago: Nom nom nom. Don’t you just love it when you discover a recipe that’s quick, simple, hea … more →