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Blogs about: Gnocchi

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A Tribute to Gnocchi1 comment

caitlinforst wrote 2 days ago: For some reason I am inordinately hungry today, which naturally makes me think of Italy.  During thi … more →

Tags: Italy, Castel Gandolfo, pope, Trattoria, Lake Albano

My Vegetarian Treat

lechevre wrote 2 days ago: Since we’ve been really good about eating the right amount of fruits and vegetables this week, … more →

Tags: Entrees, vegetarian, Brown Butter Sauce, Rosemary

Tyler Florence "Cooking Demo and Book Signing at Macy's" Report1 comment

mari wrote 4 days ago:   I went to see my idol, celebrity chef, Tyler Florence at Macy’s Cellar at Union Square last … more →

Tags: Review, book signing, calamari, Chef, Cookware, Florence, Food, food network, Halibut

roasted tomato basil soup and lemon basil gnocchi.

deens21 wrote 4 days ago: I’m not a huge fan of being approached at the gym. This dates back to my middle school days, w … more →

Tags: Tomatoes, Basil

Cooking Notes and Vocabulary (Gnocchi)

swfoodworks wrote 4 days ago: I’ve been waiting to make these little treats for the last two days.  Actually, I’ve bee … more →

Tags: At Home in the Kitchen, coaching, cooking, Food, Food Vocabulary, Potatoes, vegetarian

What's in the Hay at Haymarket?

Twenty Twos wrote 5 days ago: Enter this place a sane person and you’ll walk out feeling like you’re quietly escaping … more →

Tags: get a grip, box you in, northampton ma, Haymarket, Coffee, Coffee shops, Laptops, UMass, Smith College

Dining In: Butternut Squash, Spinach and Goat Cheese Gnocchi

karakrautter wrote 1 week ago: I’m really not a fan of pumpkin. I don’t do pumpkin pie, pumpkin lattes, pumpkin scented … more →

Tags: Food & Drink, spinach, goat cheese, Sage, BUTTERNUT SQUASH

Andres' Gnocchi

julieapeck wrote 1 week ago: Andres’ Gnocchi God bless the best Italian chef in Connecticut.  Of course, he’s Dominican…but you’d … more →

Tags: Recipes, gnocchi recipe, Pappadella's Restaurant, Pasta

Finally20 comments

Katharina wrote 1 week ago: Hello everyone! I hope you have all had a wonderful wonderful week. For some of you, the holiday fes … more →

Tags: acorn squash, Airport, Art, Art Basel, barley, blueberries, carrot soup, christmas lights, edamame

Trying out new recipes for Molten Cheese Gnocchi and Sweet-Potato Gnocchi with Mushrooms and Spinach.

hotcrowd wrote 1 week ago: I found these on find.myrecipes.com Sweet Potato w/Mushrooms, Spinach Molten cheese Just had to make … more →

Tags: Food and Drink, hobbies and leisure, Organic Living, Recipes, Italian, European, cooking, winter, Dishes

Okie Dokie... Gnocchi!

lindsaymeyer wrote 1 week ago: Yesterday proved to be a complete waste.  Well, almost. I did spend three hours making some fabulous … more →

Tags: Cooking with Lindsay, recipe, spinach, Pasta, Potatoes, Mold, ricotta, Dough

Gnocchi and French Onion Soup!

amylust wrote 1 week ago: This past sunday I made gnocci for the first time, and it didn’t go so well. I made Butternut … more →

Tags: cooking, french onion soup

More soup!1 comment

lindseyrose wrote 1 week ago: We got home from NJ on Monday night, and before I ran to school I had just enough time to throw a bu … more →

Tags: cooking, brussel sprouts, chicken stock, Soup

a homemade meal...at home, for a change

Will Aronson wrote 1 week ago: I tried to make gnocchi last year after returning from a semester living in Italy.  Despite my assum … more →

Tags: American, Italian, Misc, Biscuits, cheese, cream, Flour, gorgonzola, Nutmeg

Ricotta gnocchi4 comments

italianmamachef wrote 1 week ago: Tonight I tried this recipe for Ricotta Gnocchi that I found at Italian food forever. It is so simpl … more →

Tags: Recipes, Tutorials, Main Dish, Italian Food

Behind the Dish: Gnocchi Verdi

Ruth and Marc Levine wrote 1 week ago: Did you know that gnocchi, the famous form of Italian pasta, are sometimes referred to in Italy as m … more →

Tags: bistro, butter, Chef, Cleveland, Cookbook, Cuisine, Dining, Entrees, italian cooking

Random Stuffs I Eated #3 - Old Skool Eats Part I2 comments

Kat wrote 1 week ago: I finally got my portable hard drive to work and I found some (well, a lot of) pictures from 2006. I … more →

Tags: Random Stuffs I Eated, Feature, ricotta, spinach, cannelloni, poached pear, scrambled eggs

Potato Parade!

theadventurouspalate wrote 2 weeks ago: Francesco, Marine and I, all quite happy after eating tons of delicious gnocchi! Last Tuesday, some … more →

Tags: Potatoes, homemade, Italian, Pasta

Yam gnocchi with roasted tomato sauce

onepot wrote 2 weeks ago: That blissful holiday weekend of near-hibernation made me realize that my attitude toward the Dark S … more →

Tags: Pasta, vegetarian/main dish, Kale, roasted tomatoes, tomato sauce, Tomatoes, Yams


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