Blogs about: Gnowfglins

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LF Avocado

yumvee wrote 1 day ago: pretty green now goes brown as oxidizes.  makes great vegan/allergy mayo replacement, especially in … more →

Tags: Kitchen, kitchen, food cultures, lacto-fermentation, Fermentation (food), nourishing traditions, Food, vegan, Home

LF Asparagus

yumvee wrote 1 day ago: fresh asparagus available for another week or two… enjoying tangy loveliness as long as possib … more →

Tags: Kitchen, kitchen, food cultures, lacto-fermentation, Fermentation (food), nourishing traditions, Food, vegan, Home

Free from GNOWFGLINS

Heather wrote 1 week ago: Sign up for a Free mini-Membership to get 5 free videos that teach you the fundamentals of tradition … more →

Tags: cooking, Simple living, Back To Basics, In the Kitchen

LF Fruit Salad2 comments

yumvee wrote 3 weeks ago: again, not the world’s most brilliant photos, but you get the idea 2% brine (VI sea salt) with … more →

Tags: Kitchen, Fermentation (food), Food, food cultures, Fruit, health, Home, kitchen, lacto-fermentation

LF "Greek" Salad WIP1 comment

yumvee wrote 1 month ago: LF “Greek” salad WIP ‘matoes & cukes 2% brine + oregano, coriander, green pepp … more →

Tags: Kitchen, kitchen, food cultures, recipe, lacto-fermentation, Fermentation (food), nourishing traditions, Food, vegan

LF Stinging Nettle Kefir2 comments

yumvee wrote 1 month ago: stinging nettle via vegenista harvest nettles, brew tea, cool, add to fermented water kefir… s … more →

Tags: Foraging, Kitchen, kitchen, food cultures, recipe, lacto-fermentation, Fermentation (food), water kefir, nourishing traditions

LF Nectarines

yumvee wrote 2 months ago: fermenty goodness – peppers & nectarines via GNOWFGLINS LF e-book (roughly)… LF nect … more →

Tags: Kitchen, kitchen, food cultures, cooking, lacto-fermentation, Fermentation (food), nourishing traditions

LF Guacamole2 comments

yumvee wrote 2 months ago: didn’t quite go as far as guacamole, but did make LF avocado mush – just added LF carrot … more →

Tags: Kitchen, kitchen, food cultures, recipe, condiment, lacto-fermentation, Fermentation (food), Guacamole, nourishing traditions

LF Pumpkin Butter2 comments

yumvee wrote 2 months ago: our winter squash converted into pumpkin butter (ish), then lacto-fermented using GNOWFGLINS‘ … more →

Tags: Kitchen, Garden, food cultures, lacto-fermentation, Fermentation (food), water kefir, nourishing traditions

GNOWFGLINS1 comment

yumvee wrote 2 months ago: … discovered GNOWFGLINS online Fermentation Course (after reading quite a lot online about imp … more →

Tags: Kitchen, kitchen, lacto-fermentation, Fermentation (food), Education, nourishing traditions

i finally found it: the best sourdough sandwich bread1 comment

saraheoliver wrote 1 year ago: hello! it has been radio silence for over 10 days now. sorry y’all. ground floor coffee shop i … more →

Tags: Recipes, Food, sourdough spelt bread, kid approved real food, homemade bread, sourdough sandwich bread, sourdough bread cooking tips

Bread Challenge Update!

Trisha Morris wrote 1 year ago: MY Sourdough Starter is working!!! So super excited that the time I have taken to get a sourdough up … more →

Tags: From Scratch, Daily Bread, Bread, from scratch, sourdough

Simple Solutions: Real Food, Real Hope1 comment

so simply good wrote 3 years ago: Natural foods and how best to prepare them have been an interest of mine for many years. Part o … more →

Tags: Simply Homemaking, Simply Slower, nourishing traditions, Whole Foods

A Simple Plan for Healthy Food

Ren wrote 3 years ago: Overwhelmed?  Wish there were a simple plan that you could follow to learn to cook simple, healthy w … more →

Tags: Traditional Food, Real Food, Simple Plan for Healthy Food

Healthy Chocolate Peanut Butter Cups10 comments

Kare wrote 3 years ago: I was introduced to this recipe from Wardeh at Gnowfglins, who got if from Avivah at Oceans of Joy … more →

Tags: simply delicious!, Healthy Chocolate, at home with kare, chocolate peanut butter cups, Coconut Oil, healthy dessert recipes, Homemade Candy, oceans of joy

Easy Raw Chevre31 comments

Wardeh @ GNOWFGLINS wrote 3 years ago: Hi, I’m Wardeh (‘Wardee’) from GNOWFGLINS. I was thrilled when Ren asked me to gue … more →

Tags: Dairy, Milk and milk products, Traditional Food, Real Food, chevre, Goat Milk, mesophilic culture, rennet

Healthy Eating E-course GiveAway at Gnowfglins

Kare wrote 3 years ago: If you are interested in learning more about cooking and eating healthy, hop on over to Gnowfglins t … more →

Tags: simply delicious!, the simple life, ecourse, ecourse giveaway, Healthy Eating, nutritious cooking


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