Blogs about: Goat Meat
Featured Blog
Day 121- Goat Meat
Last Wednesday, we “took care” of our first goat. We have 2 more to go. It has been really hot and a lot of flies into the evening times, so we decided to go for early in the day. A shot t… more →
Qst4wldrnss's Blog
Winey Goat Soup
— 2 comments
Shalon Hastings wrote 1 month ago: My friend Kim and I shared a 1/2 hog and a 1/4 beef from Montana City Meats. I needed to clear out … more →
Goat bones and birch boletes
dementad wrote 1 month ago: Sunday’s market brought back “goat lady” Lynda Kofford-Di Cicco from Toboton Creek … more →
Commercial goat conference to focus on production information
purdueorganicandalternative wrote 1 month ago: from: news.uns.purdue.edu “Commercial goat producers can learn about everything from forages a … more →
Tasting Sundown
— 4 comments
howlingduckranch wrote 2 months ago: Two beautiful sides of goat for the eating. As many of you will know, I butchered my first goat last … more →
Easy Goat Meat Curry - Mutton Kuzhambu
— 2 comments
ddhivyaa wrote 3 months ago: Two weeks back we visited this store in Cincinnati called “Jungle Jims International Market … more →
Day 121- Goat Meat
qst4wldrnss wrote 4 months ago: Last Wednesday, we “took care” of our first goat. We have 2 more to go. It has been real … more →
Day 112- Self Imposed Diet...
qst4wldrnss wrote 4 months ago: So, what does Back to the Land, Homesteading, and Self-Sustainable truly mean? It means to support y … more →
The Hesitant Cannibal
theaccidentalsociopath wrote 5 months ago: Yesterday I was having a conversation about all the different kinds of meats I have consumed in my l … more →
Bolles Berries, Local Roots, Daikon Radishes & Potlatch Pilaf
Zachary D. Lyons wrote 5 months ago: Siri and Jason of Local Roots Farm at Ballard Farmers Market on June 14th. Photo copyright 2009 by Z … more →
Goat Gyros
donnmo wrote 6 months ago: We enjoyed goat gyros tonight. My wife broiled ground goat patties with a greek-herb mix. Pita bread … more →
Mongolia Monday- Tsagaan Sar=great food
— 6 comments
foxstudio wrote 9 months ago: We hosted our Mongolian friend, her husband and two other couples for a Tsagaan Sar party this past … more →
Tsagaan Sar--The Greatest Holiday Ever
— 6 comments
snakefishbird wrote 9 months ago: As I prepare to write this entry, I’m trying to think of ways to include an explanation of my … more →
the ultimate sacrifice -- BioFuel Oasis Fundraiser at Trumer Pils with Chez Panisse Chefs cooking up local Goat
melissahardy wrote 1 year ago: Thank you to everyone who came to the BioFuel Oasis Fundraiser last month! Bilbo the Goat made the u … more →
Goat Meat---If You Have Some, I'll Eat It
— 10 comments
Neil Aquino wrote 1 year ago: I recently read the following article in The Muslim Observer— HILLSBORO, MO—Demand by Muslim a … more →
Experiences in Ghana
godshands wrote 1 year ago: Wow! Has this ever been an experience going to Bamboi, Ghana on a 14 day mission trip. I will proba … more →
