Tags » Goat's Cheese

Goats Cheese and Red Onion 'Welcome Home' Tart

This week, my Mum returned home from Port Eliot Festival. She had a wonderful time doing yoga outside, eating kedgeree (pictured) made by Dick and James Strawbridge and watching Beth Orton. 267 more words

Food Blog

A letter from America.....

My sister Nessa, who lives in Rhode Island, USA has agreed to ‘guest post’ from time to time (I’m hoping once every week?!) here! She really is an amazing cook – and often cooks things I would flick past in a magazine or book and would then miss ~like todays post. 710 more words


Easy leek and goat's cheese frittata with zucchini flowers

I’m now into my second week here on coast of Italy and with so much fresh produce at our fingertips we’ve been getting busy in the kitchen experimenting with ingredients for lunch and dinner. 330 more words


Purple Globes

I lost 2 pounds this week which I was pleased about as I have not been perfect.  I think my saving grace has been a good amount of exercise (walking, gardening and tennis), sensible portion sizes and no binges.   871 more words

Beetroot Risotto

so if like me you are a bit over run with beetroot and wondering what to do with those whoppers that are appearing in the patch, try this, it really is good! 172 more words


Goats cheese polenta

Serves: 4

Cooking Time: 15 mins


1 cup yellow cornmeal
1 tsp salt
2 tbsp. butter
115g soft goats cheese
1 cup parmesan (optional) 56 more words