The Mongols came to Korea and left behind some genes and great barbecue.… more →
Golfism -life is a metaphor for golfwrote 7 months ago: The Mongols came to Korea and left behind some genes and great barbecue. … more →
wrote 10 months ago: A buddy of mine turned me on to some great deals and good food at a couple of Golf places around tow … more →
wrote 1 year ago: Hilton Head is in the news this time of year because of the golf tournament on the Harbour Town cour … more →
wrote 1 year ago: Inspired by the egg dish in V is for Vendetta, it was called eggy in a basket. The circular toast th … more →
wrote 1 year ago: More hoddeok from maangchi.com. The beauty of this recipe is the convenience of having this treat wi … more →
wrote 1 year ago: From Evernote: One percent of the 1% The recent focus on Kim Jong Il’s lifestyle brought gasps … more →
wrote 1 year ago: With the winter upon us, I seek comfort food and nothing says comfort like jangjorim which my mom us … more →
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wrote 1 year ago: The Agony and the Ecstasy was my favorite dish at a stylish Japanese restaurant on the Upper West Si … more →
wrote 1 year ago: WordPress video My favorite food blogger, Maangchi, posted her recipe for injeolmi, a rice cake. Tra … more →
wrote 1 year ago: Father’s Day passed with several fun things happening. First, I got to play guilt free golf in … more →
wrote 2 years ago: We lost my mom last year, but memories of her cooking remain. This dish, Pacific cod battered and pa … more →
wrote 2 years ago: The inner nomad in me craves fresh flat bread. Almost every culture has a form of flat bread involvi … more →
wrote 2 years ago: Good golf isn’t only about smooth, efficient swings and smart course management. It is also a matter … more →
wrote 2 years ago: Today’s (whimsical) golf tip comes to us again from The Tippler’s Mother … Super a … more →
wrote 2 years ago: With the recent blizzard, and G getting a snow day, I thought a chowder would work well in warming u … more →
wrote 2 years ago: This is my favorite place to have lunch in Des Moines. It is a very updated French style bakery, but … more →
wrote 2 years ago: iPad. I can’t say enough about this device. It’s changed the way I approach technology. … more →
wrote 2 years ago: After the long car ride from Miami to Orlando, we dropped in on a Korean restaurant where I ordered … more →