Harlem Brewing Company founder Celeste Beatty and son Khouri providing her world famous Sugar Hill beer at Don Pepi Deli in Penn Station.

Join us for a live cooking demo on October 20th, 2011 performed by Blue Pear Chef. The two-hour event will feature recipes that reflect the flavors of some of Harlem Brewing Company’s favorite local restaurants, infused with Sugar Hill Golden Ale, paired with signature beer cocktails.
Special Guest: Founder Celeste Beatty

Blue Pear Bistro
275 Brintons Bridge Road
West Chester, PA 19382-8207
(610) 399-9812
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~First Course~

Collossal Shrimp & Southern Grit cake with crown of sauteed okra
A Train Cocktail, Sweet Lime Iced Tea

~Second Course~

Grilled Pear Salad, Mixed Greens, Walnuts, Blue Cheese with Sugar Hill Beernaigrette
Sugar Hill Golden Ale

~Third Course~

Short Ribs of beef with Honey Hop Mustard* Mango Glaze and smoked collards
Renaissance Cocktail

~Fourth Course~

Sweet Potato Pie topped with pecan Sugar Hill brittle
Harlem Night Cockail

*Hop Mustard from Foothills Hop Farm, Munnsville, NY
Special thanks to Sylvia’s, Spoonbread, Melba’s, Lenox Lounge and my Mother’s home
cooking!