Tags » Gougeres

Wednesday's Wine - When in Burgundy...

This last week we’ve been enjoying the wines (and cuisine) of the region of Burgundy in Eastern France and so I have decided to give today’s Wednesday’s Wine post a Burgundian theme.  414 more words


Gougères With English Peas

Cosmopolitan, perhaps:

  • Gougères (Gruyère cheese puffs)
  • English Peas in gravy
  • Thyme herbed mash potatoes

Where’s the meat? No need, as it’s about the cheese, peas, mash, and gravy.


Lemon, Scallion and Parsley Gougeres

This is an adaptation of a Martha Stewart recipe. Generally, I find her savory recipes a little on the bland side, so I try to find my own ways to add little more flavor. 299 more words


Cheddar and Chive Gougères

I don’t have much of a sweet tooth, so I hardly ever have a reason to bake. I’m not a get-together-with-my-girlfriends-and-make-brownies kind of girl. But this recipe is for bread so, naturally, I’m interested. 188 more words


A balanced and pleasurable life

Yesterday was Bastille Day and while there is not a drop of French blood that runs though my veins (as far as I know) I couldn’t let the holiday go by unnoticed. 857 more words