I think my favorite thing about any big celebratory meal is getting to channel my totally unfeminist dreams of being a midcentury housewife: cleaning the house, cooking massive amounts of food, settin… more →
swell vegana-k wrote 4 days ago: I think my favorite thing about any big celebratory meal is getting to channel my totally unfeminist … more →
a-k wrote 1 month ago: My ladyfriend is into Italian, South Asian, and Middle Eastern food most, and tonight she called req … more →
a-k wrote 10 months ago: Adzuki-Squash Soup with Chipotle and Red Peppers and green salad with Molasses Cornbread You know wh … more →
a-k wrote 1 year ago: Yellow Rose Recipes Kasha Varnishkes with Broiled Asparagus A challenge was put forth over on the PP … more →
a-k wrote 1 year ago: Balsamic Tempeh Wild Rice Bowl with Sauteed Kale and Radicchio If you are in the mood for simple fla … more →
a-k wrote 1 year ago: I’m making an attempt from now on to use capital letters and be a Proper Adult Blogger. Well, … more →
a-k wrote 1 year ago: seitan fajitas with red, yellow, and poblano peppers, red onions, and guacamole on homemade corn tor … more →
a-k wrote 1 year ago: black bean, leek, and oregano polenta layered with tomato relish and garlic-almond nut cheese, serve … more →
a-k wrote 1 year ago: crushed tomatoes, spicy tempeh sausage, fresh spinach, red onions, and basil chiffonade on a spelt-w … more →
a-k wrote 1 year ago: spinach salad with baked tofu, red bell peppers, sunflower seeds, and papaya poppyseed dressing my r … more →
a-k wrote 1 year ago: unglazed sweet potato and cranberry scones i never had a chance to remake the sweet potato and cranb … more →