Blogs about: Grant Achatz

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I'm heading to Jamaica with Grant Achatz!43 comments

lisamichele wrote 5 days ago: I better start packing, pronto!  I’m so excited!  Like, WOW!!!  I hope he catches all fish bar … more →

Tags: Daring Cooks, Dinner, Main Dish, Alinea, butter, CoD, Flavored powders, Green Beans, molecular gastronomy

Would You Like Envy on the Side?14 comments

Varmint wrote 2 weeks ago: Chef Grant Achatz of Chicago’s Alinea has a great piece in this week’s The Atlantic, fo … more →

Tags: Chefs, General, Restaurants, Alinea, Envy, The Atlantic, VIP's

Grant Achatz & Secrets of Alinea

dscefonas wrote 3 weeks ago: … more →

Tags: Visual, cooking, Video Visual, molecular gastronomy, Alinea

Illinois Chefs & Restaurants

mylastbite wrote 1 month ago: Chicago Alinea Chef Grant Achatz @Gachatz  website  Avec Chef Koren Grieveson @KorenGrieves … more →

Tags: Illinois, twitter, Chicago, Alinea, chefs who tweet, Chefs, chicago chefs on twitter, Chef, pubican

Food Porn Friday: Because Lust Wants Gluttony1 comment

passionfruitbutter wrote 1 month ago: Of course it would happen that I’m introducing my Friday series on the same day that the guys … more →

Tags: Chicago, Alinea, Food Porn Friday, asparagus

Smith-Killian Fine Art and McCrady's Collaborate to Create a Unique Evening Filled with Fine Art and Cuisine

cfada wrote 2 months ago: The gallery known for contemporary realism and color, Smith Killian Fine Art is located in the heart … more →

Tags: Art, charleston fine art dealers association, Charleston, SC, Art Walk, smith killian fine art, palette and palate stroll, McCrady's Restaurant, fine art charleston, Fine Cuisine

Dan Barber Named Nation’s Top Chef By James Beard Foundation

wannabetvchef wrote 2 months ago: By Verena Dobnik The Associated Press NEW YORK — Dan Barber, a pioneer of the so-called farm-to-tabl … more →

Tags: Food and Cooking, James Beard Foundation, top chef, Dan Barber, jean georges, James Beard, Michelle Obama, Michael Pollan, In Defense of Food

An auction to eat all others

Joel wrote 2 months ago: San Pellegrino has named it’s World’s 50 Best Restaurants for 2009.  This prestigious aw … more →

Tags: Restaurants, Alinea, Fernan Adria, Heston Blumenthal, Fat Duck, el bulli, Food Auction, best restaurant in the world, 50 best restaurants

Wednesday Food News-Wine kegs, Laboratory for Chocolate Science, official soft drink the Yankees, Grant Achatz, chocolate milk, Great new Recipe site

chefmax wrote 3 months ago: We have launched and everyday we get more and more signups. Come on over and check us out at A Flash … more →

Tags: Chef Max Blog, kitchen sync, Food News, Wine kegs, Laboratory for Chocolate Science, Official, soft drink the Yankees, Chocolate Milk, Great new Recipe site

Dinner at Alinea.4 comments

nayiri wrote 3 months ago: The trickiest part about eating at Alinea is finding your table at Alinea.  I had saved the restaura … more →

Tags: Food, Travel, top chef, molecular gastronomy, Dinner, Review, pandesal, Restaurant, Alinea

Grant Achatz to Introduce Southern Molecular Gastronomy to Raleigh14 comments

Varmint wrote 3 months ago: Photo courtesy of Alinea In perhaps the biggest culinary news ever to hit North Carolina, Grant Acha … more →

Tags: Raleigh, Restaurants, Alinea, Food

Alinea

anthony wrote 4 months ago: Amazon.com Review The dishes at Grant Achatz’s award-winning Chicago restaurant Alinea are en … more →

Tags: Alinea Mosaic, Black Truffle Explosion, black truffle juice, elephant garlic cloves, fresh bay leaf, fresh juniper berries, gelatin sheets, Gellan Gum, glucose powder

Putting me to shame...Alinea at the daycare?

Joel wrote 4 months ago: If you have not seen me rant about Alinea yet, this may not make a whole lot of impact.  Alinea was … more →

Tags: Recipes, Alinea, Alinea at Home, Alinea cookbook, Alinea Mosaic, molecular gastronomy at home, Kids' cooking

Celebs and Chefs at Gjelina...And what's up with Jidori?1 comment

grubtrotters wrote 4 months ago: Anna Paquin and Stephen Moyer “True Blood” co-stars and real-life romantic partners Anna … more →

Tags: SONA, Comme Ca, Chicago, Celebrity Spotting, Anna Paquin, Stephen Moyer, Jidori chichen, Wall Street Journal, Curtis Duffy

Ridiculous Chicago controversy of the day: Top Chef v. Alinea19 comments

hillbuzz wrote 4 months ago: For those who’ve never heard of Alinea, it’s the most magical place on Earth.  Chef … more →

Tags: Alinea, tom colcchio, Diet Coke, Diet Dr. Pepper

Alinea - Transcendental9 comments

IFS wrote 5 months ago: In one way this is an outdated post as our meal at Alinea was in May 2008 but given the astonishing … more →

Tags: US, Alinea, Chicago

Bookslut Interview with Grant Achatz of Alinea

Scott wrote 5 months ago: Bookslut Interview with Grant Achatz of Alinea from Jessa Crispin on Vimeo. … more →

Tags: Books, Food, interviews

LUSH Interview: 10 Questions with Michael Nagrant

lushwine wrote 5 months ago: 10 Questions With… Michael Nagrant, Chicago-based food writer BIO: Apparently, Mr. Nagrant lik … more →

Tags: Travel, What We Are Eating, What we are thinking, What we're drinking, great meals, hot dougs, Hungry Mag, kung fu girl, Michael Nagrant

Shorter and sweet

Joel wrote 6 months ago: Today is a bit of a cop-out but I feel it’s validated. I had single most memorable food experi … more →

Tags: Inspiration, Restaurants, General, Food, cooking, Chefs, molecular gastronomy, Chef, recipe


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