Tags » Gratin

Vegetables gratin recipe

You don’t need a fancy dish with a lot of ingredients to impress! And most importantly, you can prepare a meatless dish and still hear these “bravos”, “yum”, “wow”… sounds that I really love. 256 more words


Simple Sides

While the holidays continue creeping up on us and most families hosting Thanksgiving dinner are frantically menu planning, cleaning and figuring out where everyone in the family is going to sit, I’m over here in Thousand Oaks, CA waking up at noon and kicking my feet up!! 1,304 more words

Butternut Squash and Poblano Gratin

I’m gratined out. In the last few weeks, I’ve made several. Some have been winners, like this one and the Sweet Potato and Kale Gratin… 501 more words


butternut squash, cauliflower, & hazelnut gratin

this is a light gratin that substitutes almond milk for the hard stuff (cream, flour, butter, etc). if you want a creamier gratin, you can add a couple tablespoons of flour to the sauce. 264 more words


Pumpkin Gratin

Making use of seasonal vegetables and finding just the ones you are looking for at the market is always a pleasure.
Halloween is over now but pumpkins are still available. 195 more words


Squash Gratin on the Interview Trail

The interview trail is a curious path— I’m a little weary of taking the tour through all the possible different versions of my future self, because it turns out the hall of mirrors goes on in infinite reflection. 390 more words


Thanksgiving Series: Cauliflower Gratin

Now onto the best part of the Thanksgiving Series: the sides!! Sure, the turkey is great, but what would Thanksgiving be if it weren’t for the sides you can mash together with the turkey? 292 more words