I love eggs and use them all the time in cooking. I can make fried eggs, scrambled eggs, omelettes, boiled eggs, egg salad, etc. But I have only poached eggs a couple of times, and I always have to go… more →
The Peppertreeimommy09 wrote 1 day ago: Curried Tomato and White Bean Soup….If you like Indian Food You’ll LIKE this! 1 tablespo … more →
kim wrote 1 month ago: This is a super easy and quick recipe that tastes delicious. During tomato season, try using CSA or … more →
Marcia Davis wrote 1 month ago: As I mentioned in yesterday’s post, One Way to Use a Ham Hock, I planned to use the second one … more →
quilt32 wrote 1 month ago: One of my earliest memories is of sitting at a table with my mother, father and little sister. We a … more →
kayatthekeyboard wrote 2 months ago: Mondays are such an unmitigated bitch. Here, however, is a Monday remedy: This and Scotch will cure … more →
samnjam wrote 3 months ago: A cassoulet (or “bean pot stew” in French) is traditionally a baked casserole featuring tender, slow … more →
J & K wrote 5 months ago: Curried White Beans and Kale Jamie says: I came up with the recipe for the curried white beans and … more →
Laura wrote 5 months ago: by Laura The cause of cooking has suffered a blow this week, as a fresh wave of The Everlasting Crud … more →
Kate wrote 5 months ago: Today marks the 3rd anniversary of this blog. Am I happy about it? That depends on the day, but usua … more →
classicwater wrote 6 months ago: Well, clearly, the edible greens are making their way out of the Ohio fields and into our bellies as … more →
jenifriend wrote 7 months ago: I have been interested in trying kale for quite some time, and this recipe seemed appropriate only b … more →
peppertree wrote 8 months ago: I love eggs and use them all the time in cooking. I can make fried eggs, scrambled eggs, omelettes, … more →
lortz wrote 9 months ago: what you need 1 onion 1 clove garlic 1 tomato 1 can great northern beans, rinsed 1 tbs basil 1 tsp s … more →
Mindful Cook wrote 9 months ago: My grandmother was a wonderful southern cook and over the years I watched her begin many a recipe wi … more →
alisonlewis wrote 10 months ago: My friend and loyal fan, Dawn, asked me a while back for a recipe for White Chili. I promised her I … more →
pinchofpage wrote 10 months ago: Just in case we don’t get enough beans at our chili cook off, I decided to make a bean dip for … more →
Helen wrote 11 months ago: OK, last soup. I made a large pot of this Turkey Chili and would say that it is a cross between a s … more →
alisonlewis wrote 1 year ago: At my house, we love chili, especially white bean chili because we rarely have it. This recipe is a … more →
dairyfreemom wrote 1 year ago: So much didn’t get done today (what’s new around here?), but at least dinner turned out … more →