Tags » Green Curry

Thai green curry

Ok here it is; the thai green curry my hubby requested from me! I actually enjoyed this dish more than the red curry. Probably because of all the fresh cilantro that went into the green curry sauce; I love cilantro! 305 more words

Main Dishes

Thai pork tenderloin

The bold, coconut sweet and creamy, lime sour, and fishy, salty flavours of Thai food married to lean, tender pork fillet.

What’s not to like….? 560 more words


Chicken Green curry

I’m a paragraph. Click here to add your own text and edit me. It’s easy. Just click “Edit Text” or double click me to add your own content and make changes to the font. 254 more words

My MenU

Onn Vegetarian @ Upper Boon Keng Road

I love the name of this place. Short and simple and industrious and pronounceable – you couldn’t ask for more. According to Hungry Ang Mo, it’s derived from the Cantonese pronunciation of the chef’s hometown – Anson ( 523 more words


Thai green curry.

I love curry.  The spicier, the hotter, the happier and more satisfied I am.  I had always bought ready made curry pastes.  But being the purist I am (if you will), I have always wanted to try making my own paste.   357 more words

Thai green chicken, aubergine, and red pepper curry

The key to success with this recipe is getting hold of the good stuff.

As with all Asian cuisine, a little time spent in tracking down your nearest, friendly Asian supermarket will pay dividends in the long run. 290 more words



Tom Yum Kung Soup – $6
– small portion! (regular Chinese rice bowl size)
– ordered Medium spicy (out of 5 levels) – quite spicy for me… 215 more words