So Sunday after church, the Hubs hurt himself… he managed not to break his foot, but has a deep muscle sprain and is in a boot and a fair amt of pain… thereby making my restful weekend not… more →
Eat SomethingPersian Kitchen wrote 1 month ago: Some call them Koftah, others call them Keftah, but we, Persians, call them Koofteh! Today’s … more →
Lee wrote 2 months ago: Should I start from the beginning or no? I think I should but its a long story but I guess since I d … more →
kitchenbelle wrote 3 months ago: Spicy salsa! Chunks of avocado! Shreds of iceberg lettuce! Freshly grated cheese! Last week my sis … more →
writercrystal wrote 3 months ago: These are yummy and easy. They are always a crowd pleaser, and make you look like a great cook! Serv … more →
writercrystal wrote 3 months ago: This is an awesome make-ahead breakfast sausage. It’s easy to adapt to the spices you like, too. I … more →
writercrystal wrote 3 months ago: Yummy and easy to make! Makes: ~ 6 servings Ingredients: 1 lb ground meat (turkey, beef or pork) 9 … more →
writercrystal wrote 3 months ago: These are yummy and easy. They are always a crowd pleaser, and make you look like a great cook! Ser … more →
writercrystal wrote 3 months ago: Yummy and easy to make – these cabbage rolls are sure to please! Makes: ~ 6 servings … more →
mari wrote 3 months ago: After uncooked mirepoix, of course, the sauteed version…. Now this one is handy. So I keep so … more →
mimi54 wrote 3 months ago: I served these delicate, flavorful, crisp-skinned patties as appetizers on Shabbat. They were a hit … more →
kitchenbelle wrote 5 months ago: This is a perfect “make Sunday and serve Monday and Tuesday” meal! The flavors deepen … more →
Mama Jo wrote 5 months ago: My latest challenge for the JoMama dinner table has been to use up the things we have already purcha … more →
emilie8778 wrote 5 months ago: … and this means that we can still have COMFORT FOOD!!! Comfort food is really something that … more →
shushka wrote 5 months ago: Kotleti are Russian burgers. Unlike American burgers, which are usually made with beef and served o … more →
patq3266 wrote 6 months ago: This is absolutely the best lasagna you can ever make. It has just the right combination of ingr … more →
isragirl wrote 7 months ago: Visit the Sea of Galilee and enjoy a tasty festival The Jordan Valley, Tiberias and the Kibbutzs and … more →
shushka wrote 7 months ago: Last weekend, I attended a potluck dinner at a coworker’s house. Potlucks are always a little … more →
mjpuzzlemom wrote 7 months ago: Welcome to Freezer Food Friday. Sorry the post is up late, I will blame it on too much food yesterd … more →
thedoormouse wrote 7 months ago: I’ll admit, at first glance, the title of this recipe seems like a rather odd idea. I was sta … more →