Blogs about: Gt Xpress
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Simple Thai Curry Basil Shrimp
Serving Size: 1 6 medium cooked shrimp (if using frozen shrimp, thaw under cold running water) 1/4 tsp Thai red curry paste 1/2 can unsweetened coconut milk 1/2 tsp lime juice 1/2 tsp brown sugar 4 th… more →
The Best of the GT Xpress Recipes
Simple Thai Curry Basil Shrimp
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recipechick wrote 1 year ago: Serving Size: 1 6 medium cooked shrimp (if using frozen shrimp, thaw under cold running water) 1/4 t … more →
Grilled Tofu Sandwich
recipechick wrote 1 year ago: Serving Size: 2 1 tofu cake 2 tbsp tahini (sesame paste) 1 tbsp minced green pepper (OK to substitut … more →
Grilled Smoked Salmon Sandwich
recipechick wrote 1 year ago: Serving Size: 1 2 slices marble rye or rye bread 4 oz. Boursin or other flavored soft cheese 4 slice … more →
Parmesan Bagel Bake
recipechick wrote 1 year ago: Serving Size: 2 2 eggs 1 tbsp tarragon pinch dried red pepper flakes salt to taste 2 tsp Parmesan ch … more →
Chicken "Purses"
recipechick wrote 1 year ago: Serving Size: 4 1 3oz. package of cream cheese 1 tbsp melted butter 1 cup cooked chicken, diced 2 t … more →
Philly Stuffed Mushrooms
recipechick wrote 1 year ago: Serving Size: 4 1 slice deli-style roast beef, finely chopped 1 pound fresh mushrooms (about 12) 2 t … more →
Turkey Spinach Burgers
recipechick wrote 1 year ago: Serving Size: 2 1 cup fresh spinach leaves, chopped 8 oz. ground turkey 1 tbsp minced parsley 1/2 ts … more →
Mexican Pizza Rollups
recipechick wrote 1 year ago: Serving Size: 2 2 8-in flour tortillas 1/4 cup refried beans 1/2 cup diced cooked chicken or cooked … more →
Broccoli Nut Wraps
recipechick wrote 1 year ago: Serving Size: 2 3/4 cup broccoli florets, finely chopped 1/4 cup cashews, chopped 1 green onion 2 tb … more →
Spinach Pickups
recipechick wrote 1 year ago: Serving Size: 2 5 oz. frozen spinach (about half a package) 1 egg, beaten 1/2 cup sour cream 2 tbsp … more →
Portabella Mushroom Burgers
recipechick wrote 1 year ago: Serving Size: 2 2 tbsp Italian dressing 2 3 to 4in Portabella mushroom caps 4 oz. roasted red pepp … more →
Teriyaki Salmon with Wasabi Mayonnaise
recipechick wrote 1 year ago: Serving Size: 2 2 tsp teriyaki sauce 1/2 tsp prepared mustard 1/2 tsp ground ginger 1/8 tsp garlic p … more →
Flounder Stuffed with Broccoli and Cheese
recipechick wrote 1 year ago: Serving Size: 2 1/3 cup chopped broccoli 1/4 cup shredded cheddar cheese 4 tsp mayonnaise 1 tsp prep … more →
Apple Sausage Pancakes
recipechick wrote 1 year ago: Serving Size: 2 4 brown and serve sausage links (yuck, I use Bob Evans) 2/3 cup baking mix, like Bis … more →
Apple Bacon Brunchers
recipechick wrote 1 year ago: Serving Size: 2 2/3 cup Bisquick baking mix 1/2 cup milk 1 egg 1/2 cup shredded cheese 1/2 small app … more →
Artichoke Omelet
recipechick wrote 1 year ago: Serving Size: 2 3 eggs 1 tbsp milk or cream 2 artichoke hearts, diced 2 oz. salsa, divided 1/4 cu … more →
Bagel French Toast
recipechick wrote 1 year ago: Serving Size:1 1 large bagel, split 1 oz. cream cheese, flavored or plain 1 egg 2 tbsp milk 1/2 t … more →
Steamed Clams
recipechick wrote 1 year ago: Serving Size: 2 1/4 cup white wine 1/4 cup water 1 clove garlic 1 tbsp freshly chopped parsley 1 tbs … more →
Chicken with Corn and Tomato Salsa
recipechick wrote 1 year ago: Serving Size: 2 2 5-6 oz. boneless, skinless chicken breasts 3 tbsp olive oil 1/2 tsp cracked peppe … more →
