It’s just down the street from Dodger stadium, which I did not think about till I found myself in a string of stagnant cars filled with people wearing blue hats. 163 more words
3 weeks, 2 days
The opening of Guisados DTLA, the third outpost of Armando de la Torre’s best-in-class taco shop, is a good occasion to revisit and try a couple new things. 230 more words
1 month, 1 week
a taste of somewhere
Here in Los Angeles, the task to serve great tasting and uniquely prepared tacos that stand out above all the others must be a daunting one, as there are good possibilities on almost every block. 232 more words
Shredded chicken breast in a nutty Poblano style Mole. Served with sour cream, queso fresco, red onion and dried chile.
1 month, 2 weeks